When Americans think of earthquakes, they tend to think of California, a state known for its frequent seismic activity. In recent years, however, people in Arkansas, Colorado, Kansas, New Mexico, Oklahoma, and Texas have been feeling the ground shake more often. An increase in oil and gas drilling in these states has led to "human-induced" earthquakes—those resulting from human activity. When wastewater is disposed of during gas and oil drilling, the water is forced deep underground. The resulting buildup of pressure can cause fault lines (cracks in the earth's crust) to shift. According to Mark Petersen, head of the U.S. Geological Survey's earthquake hazard mapping project, "In the past five years, the USGS has documented high shaking and damage in areas of these six states, mostly from induced earthquakes."

Corn was first grown by Native Americans. They showed the pilgrims how to grow corn as food. At one time, corn was used as money by pioneers. Corn is used as feed for farm animals. People also eat it as a vegetable. Oil, starch, and sugar can be made from corn. Corn is also important in industry. Medicine, paper, fertilizer, and glue can be made from corn and corn products.

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