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Vocabulary: Food

Total questions: 10

Worksheet time: 5mins

Name
Class
Date
1.

To have a meal at a restaurant, not at home.

a)

takeaway

b)

dish

c)

eat out

d)

stew

2.

A sweet food made by bees.

a)

cane

b)

honey

c)

sugar

d)

polen

3.

The quantity you eat of a kind of food during a meal.

a)

portion

b)

dishes

c)

spoon

d)

cup

4.

To make cold food hot.

a)

takeaway

b)

burn

c)

freeze

d)

heat up

5.

Food from animals or plants used for cooking, e.g. oil, butter, etc.

a)

honey

b)

fat

c)

meal

d)

flour

6.

Food you buy from a restaurant to eat at home.

a)

eat out

b)

soup

c)

plate

d)

takeaway

7.

Food prepared in a particular way, e.g. lasagna, sushi, feijoada, etc.

a)

grilled

b)

portion

c)

stew

d)

dish

8.

Made from brown flour.

a)

wholemeal

b)

diet

c)

grilled

d)

fat

9.

A liquid food, often made of vegetables, e.g. tomatoes, onions.

a)

feijoada

b)

boiled

c)

soup

d)

honey

10.

Meat cooked for a long time in liquid, usually with vegetables.

a)

stew

b)

honey

c)

heat up

d)

pasta