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South America: Geography and History

Total questions: 10

Worksheet time: 5mins

Name
Class
Date
1.

What geographic feature stretches nearly the entire width of South America?

a)

Amazon Basin

b)

Andes Mountains

c)

Angel Falls

d)

Guiana Highlands

2.

What best describes the climate in the highest elevation of the Andes Mountains?

a)

cold, with little rainfall

b)

cool, with some rainfall

c)

warm, with adequate rainfall

d)

hot, with extreme rainfall

3.

Which of the following threatens rain forest lands?

a)

animals ecosystems

b)

flooding rivers

c)

growing populations

d)

insects species

4.

What causes the Atacama Desert to be so dry?

a)

The Andes Mountains prevent moist winds from reaching the coast of Chile

b)

The Amazon Basin is too wide for wind currents to reach the desert

c)

the Peru Current keeps moisture away from the coast of Chile

d)

The Brazil Current drops almost all its moisture in the Amazon Basin

5.

What do greenhouse gases do?

a)

give off dry air, causing deforestation

b)

improve the air quality on Earth

c)

trap heat energy, causing the earth to warm

d)

help maintain healthy ecosystems

6.

How were the Inca able to farm on the slopes of the Andes Mountains

a)

connecting roads

b)

crop rotations

c)

suspension bridges

d)

terraced fields

7.

Which of the following is an achievement of the Inca civilization?

a)

archaeological excavation

b)

irrigation canals

c)

slash-and-burn agriculture

d)

diamond minds

8.

What is one reason that people have lived in South America's lowlands for thousands of years?

a)

extreme climate

b)

food supply

c)

group kinship

d)

advanced society

9.

What did the Treaty of Tortillas do?

a)

gave Columbus permission to sail to South America

b)

Converted the native populations to new religious

c)

divided newly discovered lands between Spain and Portugal

d)

permitted the use of slaves to work on plantations

10.

African slaves were used to harvest which two major plantation crops?

a)

Beans and cotton

b)

corn and cassava

c)

rice and banana

d)

sugar and coffee