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Eat Healthy!

Total questions: 10

Worksheet time: 5mins

Name
Class
Date
1.

Oil and other fats should be avoided.

a)

True

b)

False

2.

Based on Malaysian Dietary Guideline (MDG), how many servings of fiber are recommended daily?

a)

Two

b)

Three

c)

Four

d)

Five

3.

How many food groups in Malaysian Food Pyramid?

a)

Four

b)

Five

c)

Six

d)

Seven

4.

Which of these food is not carbohydrates?

a)

Tosai

b)

Apple

c)

Potato

d)

Clams

5.

Why do we need to eat?

a)

Increase metabolism

b)

Maintain weight

c)

Calories

d)

Nutrients

6.

About ________ of Malaysian Adults do not consume recommended daily amount of fiber.

a)

6%

b)

44%

c)

94%

d)

95%

7.

The quarter of your meal according to Malaysian Healthy Plate should consist of...

a)

Vegetable

b)

Carbohydrates

c)

Protein

d)

Fruits

8.

The requirement of Vitamin C for adult male and female is

a)

30 mg

b)

30 g

c)

70 mg

d)

70 g

9.

Macro-nutrient includes Carbohydrates, Protein, and ...

a)

Fat

b)

Sugar

c)

Potassium

d)

Vitamin D

10.

Malaysia has the highest prevalence of obesity among Asian country by

a)

14.1%

b)

15.6%

c)

16.5 %

d)

10.0%