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Survey 1st Semester Test

Total questions: 89

Worksheet time: 3hrs 58mins

Name
Class
Date
1.

Those who purchase and use agricultural products

a)

Agriculture

b)

Consumers

c)

Producers

2.

Those activity involved in raising raw, agricultural products

a)

Agriculture

b)

Consumers

c)

Producers

3.

Activities concerned with the production of plants and animals and the related supplies, services, mechanics, products, processing, and marketing

a)

Agriculture

b)

Consumers

c)

Producers

4.

A product with long, thin components often used to create woven and composite materials

a)

Arable land

b)

Fiber

c)

Food

5.

All materials and substances used for human consumption

a)

Arable land

b)

Fiber

c)

Food

6.

Land suitable for growing crops

a)

Arable land

b)

Fiber

c)

Food

7.

On a global level, agriculture is world's largest supplier of jobs.

a)

True

b)

False

8.

What is the most widely used fiber

a)

Alpaca wool

b)

Cotton

c)

Spandex

d)

Wool

9.

What is the world's premier textile fiber

a)

Alpaca wool

b)

Cotton

c)

Spandex

d)

Wool

10.

Which of the following are 2 of Arkansas Top Ag Products

a)

Rice, Baitfish

b)

Pumpkins, Peanuts

c)

Corn, Tomato

d)

Pork, Wheat

11.

Which of the following is the 3 basic needs of humans

a)

Cake, Party, Ballon

b)

Food, Fiber, Shelter

c)

Food, Money, Car

d)

Phone, Internet, Money

12.

Time period between 1940 and late 1960s in which scientists focused on developing new technology that would increase agricultural production on worldwide scale

a)

Dust Bowl

b)

Green Revolution

c)

Agrarian civilization

d)

Nomadic tribe

13.

Groups of people who travel from place to place, hunting available food sources

a)

Dust Bowl

b)

Green Revolution

c)

Agrarian civilization

d)

Nomadic tribe

14.

Time period 1930-1936, when mismanagement of American cropland and climate changes led to loss of topsoil throughout Midwest

a)

Dust Bowl

b)

Green Revolution

c)

Agrarian civilization

d)

Nomadic tribe

15.

Organized group whose society is based in agricultural production

a)

Dust Bowl

b)

Green Revolution

c)

Agrarian civilization

d)

Nomadic tribe

16.

process of humans changing a plant or animal from its wild form to a domesticated form for human benefit.

a)

Artificial selection

b)

Domestication

c)

Feudal System

d)

Indentured servitude

17.

Process of selection which organisms to breed to create offspring with more desirable characteristics

a)

Artificial selection

b)

Domestication

c)

Feudal System

d)

Indentured servitude

18.

A system of agricultural labor in which a person is indebted to someone and required to work for that person until debt is paid

a)

Artificial selection

b)

Domestication

c)

Feudal System

d)

Indentured servitude

19.

An ag management system in which the land was owned by those who completed military service

a)

Artificial selection

b)

Domestication

c)

Feudal System

d)

Indentured servitude

20.

What are the FFA Colors?

a)

Black and Gold

b)

Blue and Red

c)

Corn Gold and National Blue

d)

Rosey Red and Crimson White

21.

NFA Joins with FFA

a)

1917

b)

1928

c)

1965

d)

1969

e)

1988

22.

FFA formed

a)

1917

b)

1928

c)

1965

d)

1969

e)

1988

23.

Smith Hughes act allowed agriculture classes to be formed

a)

1917

b)

1928

c)

1965

d)

1969

e)

1988

24.

FFA name changed to National FFA Organization

a)

1917

b)

1928

c)

1965

d)

1969

e)

1988

25.

Girls allowed in FFA

a)

1917

b)

1928

c)

1965

d)

1969

e)

1988

26.

Statement of business goals

a)

Ag business

b)

Business plan

c)

Seasonality

d)

Market

27.

Management of profitability of ag goods

a)

Ag business

b)

Business plan

c)

Seasonality

d)

Market

28.

Group of consumers who will purchase a specific product

a)

Ag business

b)

Business plan

c)

Seasonality

d)

Market

29.

Certain goods only produced at certain times

a)

Ag business

b)

Business plan

c)

Seasonality

d)

Market

30.

Statement looking at potential competitors for certain business and how business fits in same market

a)

Comparative advantage

b)

Niche market

c)

Assets

d)

Liabilities

31.

Offers something that other competitors do not

a)

Comparative advantage

b)

Niche market

c)

Assets

d)

Liabilities

32.

Items of value that are owned by business

a)

Comparative advantage

b)

Niche market

c)

Assets

d)

Liabilities

33.

Debts or financial obligations of business

a)

Comparative advantage

b)

Niche market

c)

Assets

d)

Liabilities

34.

Charges due in full when received, short time frame payment

a)

Accounts payable

b)

Loan

c)

Interest

d)

Collateral

35.

Sum of money that is paid back over time

a)

Accounts payable

b)

Loan

c)

Interest

d)

Collateral

36.

Fee charged by lender in exchange for loaning the money

a)

Accounts payable

b)

Loan

c)

Interest

d)

Collateral

37.

Property used to secure a loan

a)

Accounts payable

b)

Loan

c)

Interest

d)

Collateral

38.

Amount of money that a business earns over its expenses

a)

Collateral

b)

Profit

c)

Income

d)

Expense

39.

Money business earns

a)

Collateral

b)

Profit

c)

Income

d)

Expense

40.

Money business pays out

a)

Collateral

b)

Profit

c)

Income

d)

Expense

41.

Mature female in a cow

a)

Ewe

b)

Sow

c)

Cow

d)

Doe

e)

Hen

42.

Mature female in a sheep

a)

Ewe

b)

Sow

c)

Cow

d)

Doe

e)

Hen

43.

Mature female in a chicken

a)

Ewe

b)

Sow

c)

Cow

d)

Doe

e)

Hen

44.

Mature female in a swine

a)

Ewe

b)

Sow

c)

Cow

d)

Doe

e)

Hen

45.

Mature female in a goats

a)

Ewe

b)

Sow

c)

Cow

d)

Doe

e)

Hen

46.

Young female (not had a baby) in a goats

a)

Heifer

b)

Ewe lamb

c)

Gilts

d)

Doe kid

e)

Pullet

47.

Young female (not had a baby) in a cattle

a)

Heifer

b)

Ewe lamb

c)

Gilts

d)

Doe kid

e)

Pullet

48.

Young female (not had a baby) in a sheep

a)

Heifer

b)

Ewe lamb

c)

Gilts

d)

Doe kid

e)

Pullet

49.

Young female (not had a baby) in a poultry

a)

Heifer

b)

Ewe lamb

c)

Gilts

d)

Doe kid

e)

Pullet

50.

Young female (not had a baby) in swine

a)

Heifer

b)

Ewe lamb

c)

Gilts

d)

Doe kid

e)

Pullet

51.

What is mature male in cattle called

a)

Boar

b)

Buck

c)

Bull

d)

Rooster

e)

Ram

52.

What is mature male in Swine called

a)

Boar

b)

Buck

c)

Bull

d)

Rooster

e)

Ram

53.

What is mature male in goats called

a)

Boar

b)

Buck

c)

Bull

d)

Rooster

e)

Ram

54.

What is mature male in sheep called

a)

Boar

b)

Buck

c)

Bull

d)

Rooster

e)

Ram

55.

What is mature male in poultry called

a)

Boar

b)

Buck

c)

Bull

d)

Rooster

e)

Ram

56.

Area where fresh and salt water mix

a)

Capture

b)

Culture

c)

Freshwater

d)

Saltwater

e)

Brackish water

57.

Capturing wild or shellfish including commercial and sport fishing

a)

Capture

b)

Culture

c)

Freshwater

d)

Saltwater

e)

Brackish water

58.

Water is not salty

a)

Capture

b)

Culture

c)

Freshwater

d)

Saltwater

e)

Brackish water

59.

Water is not salty

a)

Capture

b)

Culture

c)

Freshwater

d)

Saltwater

e)

Brackish water

60.

A form of aquaculture that includes cultivation, propagation, and marketing

a)

Capture

b)

Culture

c)

Freshwater

d)

Saltwater

e)

Brackish water

61.

Water containing salt

a)

Capture

b)

Culture

c)

Freshwater

d)

Saltwater

e)

Brackish water

62.

You are a sheep producer and own 25 ewes and a ram. You are short on labor and do not have a lot of additional money to put into your operation. Which method of reproduction would be best to use?

a)

Natural Breeding

b)

Artificial Insemination

c)

Embryo Transfer

d)

Cloning

63.

You are the owner of a very successful race horse. The horse has won several races including the Kentucky Derby. The horse recently got hurt and you want to ensure that you have another horse exactly like this one. What method of reproduction would be best to use?

a)

Natural Breeding

b)

Artificial Insemination

c)

Embryo Transfer

d)

Cloning

64.

You are a swine producer who has 100 sows. You have learned of a boar in Brazil that has very high rankings on carcass traits. You would like to bring these genetics into the United States, but the boar is not for sale. What would be the best method of reproduction so that you can use these genetics on your herd?

a)

Natural Breeding

b)

Artificial Insemination

c)

Embryo Transfer

d)

Cloning

65.

You raise Angus cattle. You have one female that when she is bred to a particular bull consistently produces calves that are higher quality and grow at a faster rate than the rest of your females. Your operation would be much more productive if you had more females like her. What methods of reproduction would be best in this situation?

a)

Natural Breeding

b)

Artificial Insemination

c)

Embryo Transfer

d)

Cloning

66.

A ruminant animal has __ stomach with __ compartments

a)

1;1

b)

1;3

c)

1;4

d)

None

67.

Cattle that are all black in color

a)

Herefords

b)

Braham

c)

Holstein

d)

Angus

e)

Charolais

68.

Dairy cattle breed that is black and white

a)

Herefords

b)

Braham

c)

Holstein

d)

Angus

e)

Charolais

69.

Cattle that are solid white in color

a)

Herefords

b)

Braham

c)

Holstein

d)

Angus

e)

Charolais

70.

Cattle that are red with white head and white on belly

a)

Herefords

b)

Braham

c)

Holstein

d)

Angus

e)

Charolais

71.

Cattle that has large hum and usually light gray color

a)

Herefords

b)

Braham

c)

Holstein

d)

Angus

e)

Charolais

72.

Nutrient rich milk

a)

Colostrum

b)

Hutch

c)

Pasteurization

73.

How many stomachs does a monogastric animal have?

a)

1

b)

2

c)

3

d)

4

74.

Pig that is solid white with erect ears

a)

Duroc

b)

Hampshire

c)

Yorkshire

d)

Landrace

75.

Pigs that is solid red in color

a)

Duroc

b)

Hampshire

c)

Yorkshire

d)

Landrace

76.

Pigs that are solid white with long droopy ears

a)

Duroc

b)

Hampshire

c)

Yorkshire

d)

Landrace

77.

Pigs that are black with white belt

a)

Duroc

b)

Hampshire

c)

Yorkshire

d)

Landrace

78.

Sheep with solid white body with cool cap on top of head

a)

Rambouillet

b)

Suffolk

c)

Hampshire

79.

Sheep that has a solid white body without wool cap on head

a)

Rambouillet

b)

Suffolk

c)

Hampshire

80.

Sheep that is used for its fine wool

a)

Rambouillet

b)

Suffolk

c)

Hampshire

81.

Goat with white body and red head

a)

Nubian

b)

Fainting goat

c)

Lamancha

d)

Boer

82.

Goat used for dairy production and has long droopy ears

a)

Nubian

b)

Fainting goat

c)

Lamancha

d)

Boer

83.

How long are eggs incubated

a)

21 days

b)

10 days

c)

17 days

d)

40 days

84.

Administering microorganisms to increase immunity to a particular disease

a)

Docking

b)

Vaccination

c)

Shearing

d)

Identification

e)

Dehorning

85.

Remove or prevent the growth of horns

a)

Docking

b)

Vaccination

c)

Shearing

d)

Identification

e)

Dehorning

86.

Methods used to label livestock

a)

Docking

b)

Vaccination

c)

Shearing

d)

Identification

e)

Dehorning

87.

Removal of portion of the tail

a)

Docking

b)

Vaccination

c)

Shearing

d)

Identification

e)

Dehorning

88.

To cut or clip the hair or wool

a)

Docking

b)

Vaccination

c)

Shearing

d)

Identification

e)

Dehorning

89.

What is the main goal when handling and moving animals

a)

Moving fast

b)

Limiting mess

c)

Cleaning

d)

Limiting stress