WorksheetsCOOKING VERBS
Total questions: 10
Worksheet time: 5mins
Name
Class
Date
1.
What verb is this?
a)
sweep
b)
whip
c)
stir-fry
d)
stir
2.
What other word has the same meaning as "to transfer from one vessel to another"?
a)
pour
b)
steam
c)
pat
d)
broil
3.
What verb is this?
a)
chop
b)
slice
c)
dice
d)
cut
4.
What verb is this?
a)
heat up
b)
boil
c)
steam
d)
broil
5.
Which word means "to cut usually thick meat or vegetables into pieces"?
a)
cut
b)
chip
c)
slice
d)
chop
6.
Which verb means "to touch quickly and gently with the flat of the hand"?
a)
slap
b)
pat
c)
whip
d)
saute
7.
Which verb means, "to combine or put together to form one substance"?
a)
mix
b)
slice
c)
dice
d)
steam
8.
Which verb means, " to smear or make a surface oily"?
a)
grease
b)
grind
c)
whip
d)
fry
9.
Which verb means, "to bring water or food that is being heated just below boiling point while bubbling gently"?
a)
smear
b)
sift
c)
simmer
d)
bake
10.
What verb is this?
a)
bake
b)
grill
c)
broil
d)
boil
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