WorksheetsUNIT 208 EQUIPMENT
Total questions: 15
Worksheet time: 8mins
A machine which grinds coffee beans into particles for use in coffee machines.
Coffee plunger
Temper
Coffee grinder
Milk jug
What is the above equipment name?
Espresso machine
Coffee plunger
Automated filter machine
Coffee grinder
Which of the following equipment is use to press coffee ground inside the portafilter basket?
Why steam wand need to be clean each time after used?
To ensure no pest will come to the restaurant
To ensure that all equipment are ready to used
To ensure cleanliness of the coffee machine
To shorten the closing time by not cleaning steaming wand during closing
A glass cylinder with a tightly fitting metal lid. A metal rod with a permanent stainless steel mesh filter on one end passes through the lid and can be pushed down into the glass cylinder. The mesh filter holds the coffee grounds down to prevent the coffee flavour becoming too strong and bitter. Ranges in size from single serve to 4 serves.
.
Above statement best describe......
Which of the following was not a build in the espresso machine?
Steam wand
Temperature gauge
Descaling
Grinder
Above picture shows an automated filter machine. What you need to do after you use this machine?
Clean the filter basket from any coffee powder
Check the cord for any damage
Clean the jug from any coffee residue
Check the element to ensure the warmer plate is working
What you need to check before using any coffee pot to ensure safety of your customer who drinks the coffee ?
Ensure the price are affordable
Ensure there is no cracks
Ensure that the color is white
Ensure that the materials is ceramic only
Why most pieces of machinery should only be wiped over with a damp cloth?
Because all equipment is already clean
Because all equipment did not need to be clean anyway
Because to ensure all equipment are clean and sanitize
Because it help to prevent any moisture from being in direct contact with electrical motors or parts
What is lame scale removal?
The act of cleaning coffee machine using lime
The cleaning process of limescale using hard water
The cleaning act using vinegar to remove limescale
The act of cleaning limescale using lime
Which of the following is not the method in detecting common fault of equipment
Review from supplier
Testing product
Customer feedback
Using checklist
Customer might be the first person to detect any faulty in equipment. What you need to do if customer report any faulty in equipment?
Report to the HR for the faulty equipment to find the person responsible for the damage
Remove the equipment without any record or report to supervisor
Report to the supervisor and used the equipment until new equipment arrive
Remove the faulty equipment immediately and report to the supervisor
"Kimberly notice that the Espresso Machine is making a weird noise when making a coffee"
Which of the following detecting common fault method used by Kimberly?
Observation
Testing product
Customer feedback
Using checklist
If there is no steam came out from the steam wand, what is the possible fault?
The power switch off
The wand is clogged up
The crockery was cracked
The water supply is dirty
What is the advantages of regular maintenance and cleaning schedule?
Extend the equipment lifespan
Increase the value of equipment
Increase the money currency
Extend the process of producing coffee
