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Worksheets

AMI - FACS Quiz

Total questions: 20

Worksheet time: 20mins

Name
Class
Date
1.

This is a picture of what?

a)

measuring spoon

b)

wooden spoon

c)

whisk

d)

turner

2.

What is this a picture of?

a)

rubber spatula

b)

metal spatula

c)

turner

d)

spatula

3.

What is this a picture of?

a)

rolling pen

b)

bowling pin

c)

wooden pin

d)

rolling pin

4.

Janie needs to mix her buttercream frosting for 5-10 mins to accomplish the correct consistency. Which piece of equipment listed below would be the BEST choice to use for this task?

a)

electric hand mixer

b)

whisk

c)

teaspoon

d)

wooden spoon

5.

Which piece of equipment listed below is used to bake rolls or cookies? Choose all that apply.

a)

cookie sheet

b)

cookie tin

c)

baking rack

d)

baking pan

6.

The following is used to measure what?

a)

milk

b)

flour

c)

water

d)

oil

7.

Which piece of equipment is BEST used to add air to eggs or mix ingredients?

a)

whisk

b)

egg beater

c)

wooden spoon

d)

electric mixer

8.

Which piece(s) of equipment is(are) used to measure dry ingredients? Choose all that apply.

a)

liquid measuring cup

b)

dry measuring cup

c)

measuring spoons

d)

all of these

9.

What piece(s) of kitchen equipment are used to take lumps out of flour? Select all that apply.

a)

pastry blender

b)

sifter

c)

blender

d)

strainer

10.

Which piece of kitchen equipment is used to place under hot dishes to cool food safely and evenly, as well as, to protect countertops?

a)

cooling rack

b)

drying rack

c)

cooling mat

d)

oven mitt

11.

The following is a picture of what?

a)

measuring cups

b)

measuring spoons

c)

liquid measuring cup

d)

mixing bowl

12.

What ingredient(s) would measuring spoons measure?

a)

vanilla

b)

both of these

c)

neither of these

d)

salt

13.

Jamie's recipe calls for her to mix flour, sugar, baking powder and salt together. What piece(s) of kitchen equipment could she use to mix those ingredients? Choose all that apply.

a)

whisk

b)

egg beater

c)

hand mixer

d)

wooden spoon

14.

The following is a picture of what?

a)

strainer

b)

grater

c)

sifter

d)

collander

15.

For my vegetable pasta soup I need diced carrots, minced celery, cubed zucchini, and chopped parsley. Which of the following kitchen knives can do all the tasks mentioned?

a)

chef's knife

b)

boning knife

c)

bread knife

d)

paring knife

16.

My pancake batter is almost gone, but if I scrape the sides of the bowl I can get just enough for one more pancake. Which tool is best for this job?

a)

wooden spoon

b)

metal spatula

c)

rubber scraper

d)

turner

17.

If I need to measure a small amount for my cookie recipe which piece of kitchen equipment would I use?

a)

liquid measuring cup

b)

dry measuring cup

c)

measuring spoons

d)

none of these

18.

My recipe tells me to cool my pan for approximately 10 minutes. Which of the following would best cool down the contents of the pan?

a)

hot pad

b)

fan

c)

cooling rack

d)

oven mitt

19.

Which of the following is the BEST equipment used to peel fruits or vegetables?

a)

peeler

b)

grater

c)

paring knife

d)

ladle

20.

My recipe says to cream butter and sugar. Both options can do the job, but which is the BEST option?

a)

electric hand mixer

b)

whisk