A place to sleep for one or more nights.

Any activity that people do for rest, relaxation, and enjoyment.

Businesses that physically move travelers from one place to another.

Business that has more than one establishment under the same name and the same ownership.

The right to do business using the brand and products of another business.

Businesses in the ____ industry include travel agencies, cruise companies, and meeting and convention planners.

Which one is not a touristic attraction?

Those businesses which prepare meals outside the home such as restaurants, cafeterias, and catering operations.

Help clients (tourists) plan trips and purchase tickets for travel.

A person who is traveling or visiting a place for pleasure, recreation, or relaxation.

A professional cook, typically the chief cook in a restaurant or hotel.

The chef who is responsible for the operations of the entire kitchen.

(Under-chef) a chef who is the second in command in a kitchen; the person ranking next after the executive chef.

A maker of pastries and cakes.

A person employed to show tourists around places of interest.

Perform cleaning duties to maintain hotel rooms such as making beds, replenishing linens, and vacuuming.

Take orders and serve food and beverages to patrons at tables in dining establishments.

What is the difference between a chef and a cook?

Which of the following is NOT a service in the hospitality industry?