WorksheetsMy Kitchen
Total questions: 10
Worksheet time: 5mins
1. Please put these dirty plates into the _______
Refrigerator
deep frier
dishwasher
When you make pastry, you need to put the flour through a ______
sieve
colander
whisk
You usually cook bread in a _______
saucepan
baking-tin
frying-pan
When you make a flan, you put the flan dish into the ______
oven
mincer
hob
Peter is on the early _______ He starts work at 6 a.m.
shift
supply
kitchen
Look over there, next to the window:
this
I don't know
is the door to the cold store.
those
these
that
We make the soup by putting the stock and cooked vegetables into a ______
rack
baking-tin
blender
We usually have a break for about half an hour ______11 a.m.
at
on
in
The assistant chef is responsible ________the hot soups, starters, and side orders.
to
for
of
We keep the food warm under the heat ________
lines
lamps
racks
