Font size
WorksheetsEquipment for Safe Boiling Water Canning Process
Total questions: 10
Worksheet time: 5mins
What are the "Boiling Water Canner" usually made of?
Stainless Steel
Steel covered enamel
Both 1 & 2
None of the above.
What is another name for a "canning jar?"
Michael Jar
Mighty Jar
Mason Jar
None of the above
There are two sizes of the Canning Jars. The first is standard size. What is the second size?
Large
Wide-mouth
Jumbo
None of the above.
What are the pieces that make up a lid? (Check all that apply.)
Compound
Lid
Screw band
None of the above
Why do you need a large saucepan when canning a "sweat spread?"
To allow the fruit mixture to come to a full rolling boil.
In case you need to add more ingredients than anticipated.
To save the smaller pans for other things.
None of the above.
What is the suggested best size of canning jar to use when canning pickles?
The jar size doesn't matter
1 cup (250 ml
2 cups (500 ml)
None of the above.
Why is a rack needed when using the Boiling Water Canning Process?
To keep the jars from touching one another.
To allow the boiling water to circulate.
To elevate the jars from the bottom of the pot.
All of the above.
What part of the lid can be reused?
The lid.
The screw band.
Both 1 & 2
None of the above.
What are examples of things that goes best in the 1 cup (250 ml) jars? (Check all that apply.)
Salsas
Relishes
Chutneys
All of the above.
How many inches of water should be visible when the jar is place on the rack, inside of the Canner?
3"
1"
4"
None of the above.
