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Worksheets

infection control vocabulary

Total questions: 40

Worksheet time: 21mins

Name
Class
Date
1.

Safety Data Sheet (SDS)

a)

Harmless microorganisms that may perform useful functions and are safe to come in contact with since they do not cause disease or harm.

b)

Transmission of blood or body fluids through touching (including shaking hands), kissing, coughing, sneezing, and talking.

c)

Pus-forming bacteria that grow in clusters like a bunch of grapes. They cause abscesses, pustules, and boils.

d)

include safety information about products compiled by the manufacturer, including hazardous ingredients, safe use and handling procedures, proper disposal guidelines, precautions to reduce the risk of accidental harm or overexposure, and more.

2.

Pus-forming bacteria arranged in curved lines resembling a string of beads. They cause infections such as strep throat and blood poisoning.

a)

Staphylococci

b)

Streptococci

c)

Cocci

d)

Bacilli

3.

Spherical bacteria that grow in pairs and cause diseases such as pneumonia.

a)

Spirilla

b)

flagella

c)

Diplococci

d)

binary fission

4.

An infection, such as a pimple or abscess, that is confined to a particular part of the body and appears as a lesion containing pus.

a)

local infection

b)

systemic infection

c)

methicillin-resistant Staphylococcus aureus (MRSA)

d)

Occupational Disease

5.

Disease caused by parasites, such as lice and mites.

a)

Pathogenic Disease

b)

virus

c)

Parasitic Disease

d)

bloodborne pathogens

6.

a virus that causes warts in humans, but is also the cause of cervical cancer in women. When the virus infects the bottom of the foot and resembles small black dots, usually in clustered groups, it is also called plantar warts.

a)

Hepatitis

b)

Human immunodeficiency virus (HIV)

c)

acquired immune deficiency syndrome (AIDS)

d)

human papilloma virus

7.

Various poisonous substances produced by some microorganisms (bacteria and viruses).

a)

Parasites

b)

toxins

c)

Fungi

d)

Mildew

8.

The ability of the body to destroy and resist infection. Immunity against disease can be either natural or acquired, and is a sign of good health.

a)

Immunity

b)

Acquired immunity

c)

Natural immunity

d)

allergy

9.

are products made of quaternary ammonium cations and are designed for disinfection on nonporous surfaces. They are appropriate for use in non-critical (non-invasive) environments and are effective against most pathogens of concern in the salon environment.

a)

Phenolic disinfectants

b)

sodium hypochlorite

c)

Sterilization

d)

Quaternary ammonium compounds

10.

The removal of blood and all other potentially infectious materials on an item’s surface, and the removal of visible debris or residue such as dust, hair, and skin.

a)

Contamination

b)

clean

c)

Infection control

d)

Decontamination

11.

Are the methods used to eliminate or reduce the transmission of infectious organisms.

a)

Infection control

b)

clean

c)

Tuberculocidal disinfectants

d)

disinfection

12.

A chemical process that destroys most, but not necessarily all, harmful organisms on environmental surfaces. The pathogens of concern in the cosmetology industry are effectively destroyed by the disinfection process, which is required in all states.

a)

virucidal

b)

disinfection

c)

bactericidal

d)

Indirect Transmission

13.

Round-shaped bacteria that appear singly (alone) or in groups. The three types of cocci are staphylococci, streptococci, and diplococci.

a)

Bacilli

b)

Streptococci

c)

Staphylococci

d)

Cocci

14.

Spiral or corkscrew-shaped bacteria that cause diseases such as syphilis and Lyme disease.

a)

flagella

b)

Spirilla

c)

Bacilli

d)

Cocci

15.

Pus-forming bacteria that grow in clusters like a bunch of grapes. They cause abscesses, pustules, and boils.

a)

Streptococci

b)

Bacilli

c)

Spirilla

d)

Staphylococci

16.

Harmful microorganisms that can cause disease or infection in humans when they invade the body.

a)

nonpathogenic

b)

Pathogenic

c)

microorganism

d)

Bacteria

17.

One-celled microorganisms that have both plant and animal characteristics. Some are harmful; some are harmless.

a)

microorganism

b)

nonpathogenic

c)

Bacteria

d)

Pathogenic

18.

A mechanical process (scrubbing) using soap and water or detergent and water to remove all visible dirt, debris, and many disease-causing germs.

a)

disinfection

b)

clean

c)

Infection control

d)

infection

19.

The invasion of body tissues by disease-causing pathogens.

a)

infection

b)

infectious disease

c)

Infection control

d)

disease

20.

Chemical products approved by the EPA designed to destroy most bacteria (excluding spores), fungi, and viruses on surfaces.

a)

Disinfectants

b)

Hospital disinfectants

c)

Tuberculocidal disinfectants

d)

clean

21.

Capable of destroying fungi.

a)

bactericidal

b)

virucidal

c)

disinfection

d)

fungicidal

22.

A disease caused by bacteria that are transmitted through coughing or sneezing.

a)

infectious disease

b)

tuberculosis

c)

disease

d)

Mycobacterium fortuitum

23.

A microscopic germ that normally exists in tap water in small numbers.

a)

tuberculosis

b)

microorganism

c)

Mycobacterium fortuitum

d)

Bacterial spore

24.

Bacteria capable of producing a protective coating that allows them to withstand very harsh environments, and shed the coating when conditions become more favorable.

a)

Bacterial spore

b)

binary fission

c)

methicillin-resistant Staphylococcus aureus (MRSA)

d)

Pathogenic Disease

25.

Determination of the nature of a disease from its symptoms and/or diagnostic tests. Federal regulations prohibit salon professionals from performing a diagnosis.

a)

Diagnosis

b)

bloodborne pathogens

c)

toxins

d)

Folliculitis barbae

26.

Also known as barbers itch, inflammation of the hair follicles caused by a bacterial infection from ingrown hairs.

a)

Tinea barbae

b)

Folliculitis barbae

c)

tinea capitis

d)

tinea pedis

27.

A fungal infection of the scalp characterized by red papules, or spots, at the opening of the hair follicles.

a)

tinea pedis

b)

Parasites

c)

Scabies

d)

tinea capitis

28.

Organisms that grow, feed, and shelter on or in another organism (referred to as the host), while contributing nothing to the survival of that organism.

a)

Scabies

b)

Parasites

c)

Tinea barbae

d)

Mildew

29.

A type of fungus that affects plants or grows on inanimate objects, but does not cause human infections in the salon.

a)

Parasites

b)

Tinea barbae

c)

Fungi

d)

Mildew

30.

Immunity that the body develops after overcoming a disease, through inoculation (such as flu vaccinations) or through exposure to natural allergens such as pollen, cat dander, and ragweed.

a)

Natural immunity

b)

Immunity

c)

Acquired immunity

d)

Hepatitis

31.

A bloodborne virus that causes disease and can damage the liver.

a)

Human immunodeficiency virus (HIV)

b)

acquired immune deficiency syndrome (AIDS)

c)

Hepatitis

d)

human papilloma virus

32.

The process that completely destroys all microbial life, including spores.

a)

Sterilization

b)

efficacy

c)

Standard Precautions

d)

sanitizing

33.

Self-movement.

a)

flagella

b)

motility

c)

Spirilla

d)

contagious disease

34.

a type of infectious bacteria that is highly resistant to conventional treatments due to incorrect doses or choice of antibiotic.

a)

Occupational Disease

b)

Parasitic Disease

c)

Pathogenic Disease

d)

methicillin-resistant Staphylococcus aureus (MRSA)

35.

Disease produced by organisms, including bacteria, viruses, fungi, and parasites.

a)

Pathogenic Disease

b)

virus

c)

Biofilms

d)

bloodborne pathogens

36.

Reaction due to extreme sensitivity to certain foods, chemicals, or other normally harmless substances.

a)

efficacy

b)

asymptomatic

c)

allergy

d)

infectious

37.

A parasitic submicroscopic particle that infects and resides in cells of biological organisms.

a)

Biofilms

b)

virus

c)

bloodborne pathogens

d)

toxins

38.

Chemical germicide formulated for use on skin; registered and regulated by the Food and Drug Administration (FDA).

a)

Chelating soaps

b)

sodium hypochlorite

c)

Phenolic disinfectants

d)

Antiseptics

39.

Workers must assume that all blood and body fluids are potential sources of infection, regardless of the perceived risk.

a)

Standard Precautions

b)

asymptomatic

c)

exposure incident

d)

infectious

40.

Disease-causing microorganisms carried in the body by blood or body fluids, such as hepatitis and HIV.

a)

human papilloma virus

b)

bloodborne pathogens

c)

Hepatitis

d)

Human immunodeficiency virus (HIV)