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Worksheets

Family and Consumer Management Grade 7

Total questions: 30

Worksheet time: 15mins

Name
Class
Date
1.

Hands should be washed ___________________.

a)

Only after preparing food

b)

When we take a shower

c)

Only when they are dirty

d)

Before preparing food and after using the toilet

2.

Germs are spread by which of the following agents?

a)

Wasps, mosquito, rats

b)

Roaches, flies, rats

c)

Flies, rats, wasps

d)

Mosquitoes, flies, bees

3.

We must bathe at least

a)

Once every day

b)

Four times daily

c)

Once per week

d)

Two times per day

4.

Which of the following is not a vegetable?

a)

Callaloo

b)

Lettuce

c)

Carrot

d)

Pineapple

5.

Cornmeal is a _____________?

a)

Vegetable

b)

Fat

c)

Staple

d)

Fruit

6.

Which of the following is a citrus fruit?

a)

Banana

b)

Lemon

c)

Pear

d)

Apple

7.

Which of the following is not a food group?

a)

Fruits

b)

Fats and oil

c)

Sugar

d)

Food from animal

8.

Finger nails should be kept

a)

Short and dirty

b)

Long and clean

c)

Clean, short and slightly rounded

d)

None of the above

9.

Chicken is a good source of___________?

a)

Carbohydrate

b)

Vitamin

c)

Calcium

d)

Protein

10.

______________ is a food from animal

a)

Potato

b)

Bora

c)

Pigeon peas

d)

Egg

11.

Which Kitchen tool is shown here?

a)

Hand mixer

b)

Whisker

c)

Wire whisk

d)

strainer

12.

To which food group does Avocado belong?

a)

Starch

b)

Protein

c)

Fats and oil

d)

Vegetable

13.

What is the correct name of the tool shown here?

a)

Sieve

b)

Shredder

c)

Grater

d)

Cutter

14.

I am a kitchen tool, I can be made of either glass or plastic. What duty was I created for?

a)

To measure sugar and flour

b)

To keep ingredients that you are not ready for

c)

To measure liquid ingredients

d)

To fill the cupcake tin

15.

There are ___________ food groups?

a)

6

b)

5

c)

2

d)

7

16.

I am a _______________?

a)

Chopping board

b)

Cutting stand

c)

Chopping stand

d)

Cutting board

17.

Which of the following is a true statement?

a)

Pineapples, ripe bananas and guavas are examples of fruits

b)

Star apple, lime and oranges are examples of citrus fruits

c)

Tomato, pear and dasheen are examples of vegetables

d)

Breadfruit, mangoes and custard apples are examples of fruits

18.

Mary is making Apple Juice, what should Mary do after washing the Apples?

a)

Put them in the blender

b)

Cut the apples in small pieces

c)

Boil the apples

d)

Put the apples in a juice pitcher

19.

Leroy wants to make a Mango juice, he is not sure which kitchen tool to use to put the cut mangoes in. Select the most appropriate tool for Leroy.

a)
b)
c)
d)
20.

Which statement below is incorrect?

a)

We can prevent tooth decay by flossing and brushing daily

b)

Grams and kilograms are units of weight

c)

Yellow yam is a member of the starch family

d)

We only need energy for running and walking

21.

_____________, ___________ and __________ are food groups

a)

Orange, Lemon and Lime

b)

Staple, Vegetables and Fruits

c)

Ground provision, root vegetables and starch

d)

Fats and oil, tuber and citrus fruits

22.

To which category does the following Kitchen tool belong?

a)

Tools for mixing

b)

Tools for cutting

c)

Tools for weighing

d)

Tools for marking

23.

Select the kitchen tool that is not used for mixing.

a)
b)
c)
d)
24.

I am a kitchen tool used for measuring. My name is?

a)

Measuring spoon

b)

Measuring cup

c)

Liquid measuring cup

d)

Dry ingredient measuring cup

25.

Aunty Jamie found me in her mother's kitchen drawer, she does not know my name. Please tell Aunty Jamie what I am.

a)

Measuring spoons

b)

Liquid measuring spoons

c)

Liquid measuring cups

d)

All purpose measuring spoons

26.

__________________ is not a cutting or chopping tools.

a)

Kitchen knife

b)

Kitchen shear

c)

Spring balance

d)

Vegetable peeler

27.

Cooking spoons are used for the following EXCEPT.

a)

Mixing ingredients together

b)

Measuring small amounts of ingredients

c)

Stirring foods during cooking

d)

Placing cooked foods on platters and dishes for serving

28.

Eating too much fats in your diet can cause_______________.

a)

Obesity

b)

Healthy teeth and bones

c)

Hormone imbalance

d)

Hypertension

29.

I am strong, I am a cutting tool, what is my name?

a)

Cutter

b)

Clippers

c)

Scissors

d)

Kitchen shears

30.

Which category is the odd one out

a)

Cutting and chopping tools

b)

Mixing and turning tools

c)

Weighing and measuring tools

d)

Mixing and chopping tools