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Basics of Acids and Bases

Total questions: 11

Worksheet time: 6mins

Name
Class
Date
1.

Acids taste:

a)

bitter

b)

sweet

c)

sour

d)

You can not determine acids by taste

2.

Which is a characteristic of most bases?

a)

pH below 7

b)

The are nonpolar substances

c)

They tast sour

d)

They feel slippery to the touch

3.

Using Universal pH paper what color is considered most Acidic

a)

Red

b)

Yellow

c)

Green

d)

Blue

e)

Violet

4.

What is the process where an acid or a base is separated into its charges parts in water?

a)

Ionic Bonding

b)

Dissociation

c)

Acidification

d)

Allotrope

5.

What is the strength of an acid is determined by?

a)

The number of Hydrogens in the formula of the acid.

b)

The molar mass of the compound

c)

The number of protons released by the compound during dissociation.

d)

The equilibrium constant developed after le Chatelelier's Priniciple

6.

What pH has the fewest number of  H+H^+ in the solution? 

a)

2

b)

4

c)

6

d)

8

e)

10

7.

Which of the following is an Arrehenius Acid

a)

H2CO3

b)

NaOH

8.

According to Arrehenius Theory, define a base.

a)

Something that produces H+ Ions in water

b)

Something that produces OH- Ions in water

c)

Something that is similar to the pH of water

d)

A very low wavelength

9.

Write the chemical equation that represents the process that occurs when Perchloric acid (HClO4)dissociates in water. (> is yields symbol)

(a)  

10.

Which of the following tests are the least recommended test to determine an acid or base.

a)

litmus paper test

b)

pH Probe test

c)

Calculation of the amount of protons present in solution.

d)

Taste

11.

Which of the following statements are false?

a)

The stomach is slightly acidic

b)

Blood is slightly basic

c)

Proteins are slightly basic

d)

Nucleic Bases of Deoxyribonucleic Acid is Basic