WorksheetsCHECKPOINT BIOLOGY REVISION
Total questions: 19
Worksheet time: 14mins
Many plants have flowers. Which two parts of the flower attract insects?
Sepal
Petal
Nectary
Stigma
Jamila and Safia investigate the germination of seeds.
They put six seeds in each dish.
Safia pours the same volume of water into each dish.
Identify the apparatus she uses to measure the volume accurately.
Complete the sentence.
Pollen fertilises the ovum. This produces ______________.
Ovary
Egg
Zygote
baby plant
Which of the following observations would help to identify a living thing?
It grows
It feels warm
It can get smaller
It makes young ones
What is a consumer?
a plant that eats another plant
a plant that is eaten by an animal
an animal that eats a plant
a plant that eats plants and animals
Which among the following fruits dry to release seeds?
Here are some bones. Which two of these sets of bones protect vital organs of the body?
A and B
B and C
A and D
B and D
Which part of the plant is needed for reproduction?
Flower
Leaf
Stem
Root
A balanced diet should contain a equal
amount of all nutrients.
True
False
Fruit and vegetables contain vitamins.
True
False
Four girls compared what they had for lunch. Which girl had an unbalanced meal?
Girl 1
Girl 2
Girl 3
Girl 4
When conditions are right seeds start growing to form a new plant.
What is this process called?
fertilisation
germination
nutrition
pollination
The x-ray shows the bones of a baby rabbit.
What is this collection of bones called?
(a)
Name part A.
(a)
The job of part B is to produce pollen.
Why is pollen important?
It is the female sex cell.
It is the male sex cell.
It provides food for the plant.
It grows into a new plant.
This flower has large petals to attract insects.
For which stage in plant life cycle is this important?
(a)
All plants need to produce new plants so their species can survive.
What is the name of this life-process?
(a)
This is a picture of a food chain. Name the producer.
(a)
What other name, apart from consumer and carnivore, can be given to the seal in the food chain?
(a)
