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Sources of food

Total questions: 20

Worksheet time: 20mins

Name
Class
Date
1.

The first link in all food chains is:-

A) Sun

B) Carnivore

C) Herbivore

D) Omnivores

a)

A

b)

B

c)

C

d)

D

2.

Mushrooms are rich sources of:

A) Roughage

B) Proteins

C) Fats

D) Carbohydrates

a)

A

b)

B

c)

C

d)

D

3.

Anita's mother soaked some gram seeds in mater and left them overnight. Next day, she removed the water and tied the seeds in a wet cloth. Next day Anita saw some white structures will develop into

A) root

B) flowers

C) leaves

D) stems

a)

A

b)

B

c)

C

d)

D

4.

How do decomposers obtain their food?

A) Hunting and killing prey for food

B) Changing carbon dioxide and water into food.

C) Absorbing food from dead organisms

D) Producing food from oxygen and sunlight

a)

A

b)

B

c)

C

d)

D

5.

When you are eating sugarcane, you are actually

A) fruit of sugarcane

B) root of sugarcane

C) stem of sugarcane

D) grains of sugarcane

a)

A

b)

B

c)

C

d)

D

6.

Which plant part is the source of chilli used as spices?

A) Stem

B) Root

C) Seed

D) Fruit

a)

A

b)

B

c)

C

d)

D

7.

Clove and saffron are obtained from which plantpart?

A) Roots

B) Stems

C) Flower

D) Fruits

a)

A

b)

B

c)

C

d)

D

8.

DIRECTIONS: Read the passage given below and answer the questions that follow. Passage

Plants are the sources of food ingredients like grains, cereals, vegetables and fruits. Animals provide us meat, meat products, eggs. Cows and buffaloes are milk providing animals. Egg is product

A) of animal source

B) of plant source

C) Both (a) and (b)

D) None of these

a)

A

b)

B

c)

C

d)

D

9.

DIRECTIONS: The questions in this segment consists of two statements, one labelled as Assertion A and the other labelled as Reason R?

You are to examine these two statements carefully and decide if the Assertion A and Reason R are individually true and if so, whether the reason is a correct explanation of the assertion.

Select your answers to these items using codes given below.

Assertion A: We use different parts of plants as our food. Reason R: In plants food is stored in root, stem, seeds, fruits but not in flowers.

A) Both A and R are true and R is the correct explanation of A.

B) Both A and R are true but R is not the correct explanation of A.

C) A is true but R is false.

D) A is false but R is true.

a)

A

b)

B

c)

C

d)

D

10.

DIRECTIONS: Read the passage given below and answer the questions that follow. Look at the following food chain and then answer the questions that follow.

Grain ® grasshopper ® frogs ® snakes ® owls bacteria Which of the following are consumers?

A) Only frogs and snakes

B) Grasshopper, frogs and snakes

C) Owls and bacteria

D) Grasshopper, frogs, snakes and owls

a)

A

b)

B

c)

C

d)

D

11.

__________________ are animals that eat flesh of dead animals.

a)

Scavengers

b)

Herbivores

12.

Emperor penguins are excellent swimmers because they have _______________ body.

a)

streamlined

b)

V shaped

13.

Butterflies suck nectar from flowers with their fine _____________ like mouth parts.

a)

straw

b)

funnel

14.

_______________________ and scavengers clean our surroundings.

a)

Decomposers

b)

Omnivores

15.

Peacock, sparrows and foxes are examples of __________________

a)

carnivores

b)

omnivores

16.

______________________ is a component of food that is useful to the body.

a)

Fibre

b)

Nutrient

17.

Honey is rich in sugar and has many useful __________________.

a)

minerals

b)

Proteins

18.

Carrot, turnip, potato are roots and can be eaten raw.

a)

True

b)

False

19.

Onions and garlic are edible bulbs.

a)

True

b)

False

20.

Most food items obtained from animals contain fibre.

a)

True

b)

False