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Ice cream fun facts

Total questions: 15

Worksheet time: 8mins

Name
Class
Date
1.

⦁ Top 5 ice cream eating countries. Which order is correct?

a)

New Zealand, USA, Australia, Finland, Sweden

b)

USA, Australia, Sweden, Finland, New Zealand

c)

Australia, New Zealand, Sweden, USA, Finland

d)

Sweden, Finland, USA, Austaralia, New Zealand

2.

After Chocolate, Vanilla, and Strawberry – what is the next popular flavour in the world...Guess:)

a)

Blueberry

b)

Nut and Rasins

c)

Mint

d)

Lemon

3.

In the USA, the best selling treats are ice cream and ....

a)

cakes

b)

sobets

c)

jellies

d)

cookies

4.

The most popular ice cream topping is ......

a)

Strawberry syrup

b)

Choco syrup

c)

Toffee syrup

d)

Maple syrup

5.

The tallest ice cream cone was....

a)

1 metre tall.

b)

4.5 metre tall.

c)

2.75 metre tall.

d)

0.5 metre tall.

6.

How many licks does it take to finish one scoop of ice cream?

a)

50

b)

40

c)

3

d)

20

7.

Which day of the week do people buy ice cream the most?

a)

Monday

b)

Thursday

c)

Friday

d)

Sunday

8.

The first ice cream in China was made of...

a)

snow mixed with rice and fruit

b)

frozen water mixed with rice and fruit

c)

frozen rice with fruit

d)

snow mixed with flour and fruit

9.

The famous traveller who went to China and back and brought a recipe for ice-cream to Italy was...

a)

Marco Solo

b)

Marco Polo

c)

Darco Polo

d)

Darco Solo

10.

The first fridge was invented in....

a)

the 13th century

b)

the 16th century

c)

the 19th century

d)

the 20th century

11.

The ice cream cone was invented in....

a)

Paris

b)

London

c)

Moscow

d)

New York

12.

The ice cream cones and sticks come from the .....

a)

1920's

b)

1950's

c)

1960's

d)

1990's

13.

People started to use milk to make ice cream in...

a)

the 5th century

b)

the 15th century

c)

the 19th century

d)

the 10th century

14.

Ice cream usually is..

a)

sweet

b)

bitter

c)

sour

d)

sticky

15.

Click the word connected with ice cream (3 words)

a)

scoop

b)

cone

c)

sauce

d)

topping

e)

sieve