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WorksheetsSTARCH AND CEREALS
Total questions: 13
Worksheet time: 6mins
Which of the following is/are examples of carbohydrates?
Which of the followings is/are functions of carbohydrates?
Provide a source of energy for daily activities
Help in digesting food and removing waste
Help in growth and repair of the body
Keep the body warm
WHICH OF THE FOLLOWING IS/ARE NOT A TYPE OF RICE GRAIN?
LONG
SHORT
BIG
SMALL
WHICH OF THE FOLLOWING DOES NOT BELONG TO THE GROUP
TAPIOCA
POTATO
CORN
RICE
WHAT IS REFERRED TO AS THE MOST COMMON COMMODITY IN DAILY USE?
FLOUR
STARCH
WHEAT
CEREAL
HOT DISHES SHOULD BE SERVED ON HOT PLATES.
TRUE
FALSE
Starch is a Carbohydrate
True
False
Sugar is a carbohydrate.
True
False
When flour is mixed with a liquid and heated, as in a sauce, the mixture will thicken. This is called_________
Thickening
Viscosity
Gelatinisation
Rue
Which is not a starch that can be used in the sauce?
Arrow Root
Corn Flour
Potato
Butter
Making a sauce requires a liquid and thickener, which is not a thickener?
Cream
Milk
Deglaze of a pan (gelatine from the browned meat to create a jus)
Starch
