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TLE 10ABC Quiz First Quarter Week 5 Day 1

Total questions: 15

Worksheet time: 4mins

Name
Class
Date
1.

Refers to physical characteristics of any vegetables

(a)  

2.

Refers to freshness, cleanliness, and manner in which a vegetable is trimmed should also be examined

(a)  

3.

Identify this kind of vegetable based on variety

(a)  

4.

Identify this kind of vegetable based on variety

(a)  

5.

Identify this kind of vegetable based on variety

(a)  

6.

Identify this kind of vegetable based on variety

(a)  

7.

Identify this kind of vegetable based on variety

(a)  

8.

Identify this kind of vegetable based on variety

(a)  

9.

Identify the market form of these vegetables

(a)  

10.

Identify the market form of this vegetable

(a)  

11.

Identify the market form of this vegetable

(a)  

12.

Identify the market form of this vegetable

(a)  

13.

Name this vegetable

(a)  

14.

Name this vegetable

(a)  

15.

Name this vegetable

(a)