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Component of food

Total questions: 10

Worksheet time: 3mins

Name
Class
Date
1.

The component of food needed by our body are called

a)

Nutrients

b)

Plants

c)

Fibres

d)

Junk food

2.

The most energy supplier component of food is

a)

Cellulose

b)

Protein

c)

Carbohydrate

d)

Amino-acid

3.

Scurvy is caused due deficiency of

a)

Vitamin A

b)

Vitamin B

c)

Vitamin C

d)

Vitamin D

4.

Deficiency of which mineral causes goitre?

a)

Iodine

b)

Calcium

c)

Iron

d)

Phosphorous

5.

Sugar and starch are

a)

Vitamins

b)

Fats

c)

Proteins

d)

Carbohydrate

6.

Which solution is used to test the presence of starch in a given food material?

a)

Methyl blue

b)

Iodine

c)

Sugar solution

d)

Saffranin

7.

Deficiency of which mineral causes weak bones and teeth?

a)

Iron

b)

Iodine

c)

Calcium

d)

Sodium

8.

Vitamins and minerals are

a)

Body-building food

b)

Energy giving food

c)

Protective food

d)

None of these

9.

Name the vitamin which easily destroyed during cooking by heat

a)

Vitamin A

b)

Vitamin B

c)

Vitamin C

d)

Vitamin D

10.

The nutrients that are needed for the growth and maintenance of our body

a)

Carbohydrate

b)

Protein

c)

Fats

d)

Vitamin and mineral