a meal or party during which food is cooked on a metal frame over a fire and eaten outdoors

when a liquid boils, or when you boil it, it becomes hot enough to turn into gas

to cook something in hot fat or oil, or to be cooked in hot fat or oil.

You cook something by putting it on a flat metal frame with bars across it, above or below strong direct heat

to cook something, such as meat, in an oven or over a fire, or to cook in this way

tasting of or containing salt

containing or having a taste like sugar

food that has to be .......... a lot before it is soft enough to swallow

having a sharp acid taste, like the taste of a lemon or a fruit that is not ready to be eaten

food that has a pleasantly strong taste, and gives you a pleasant burning feeling in your mouth

food that is firm and makes a noise when you bite it – usually used to show approval

To cook something in a little hot oil or fat, usually using a wok.