Which knife is best used for cutting bread?

Is it safe (sanitary) or unsafe (unsanitary) to wash the dishes with cold water?

A ____________________ is used to roll out/flatten the dough.

What is the abbreviation for tablespoons?

Which kitchen tool is used to cut butter into dry ingredients?

Place knives in the sink with soapy water and wash them later.

What should food handlers do before prepping food and after using the restroom?

Hot foods should be kept ______________.

Handling ready-to-eat-foods with gloves is a _____________ practice.

Cold foods should be kept ______________.

What kitchen tool should be used to remove the skin off of a potato?

How often should you take a bath/shower?

Examples of foodborne illnesses are

What is the temperature range of the temperature danger zone?

A kitchen tool used to measure dry ingredients is a ___________________________.

A kitchen tool used to measure liquid ingredients is a _______________________.

When you allow raw chicken to touch cooked chicken, you have caused ____________________________.

Is a sharp knife safer than a dull knife?

When reaching for something that's up high (above your head), use a __________________________ to prevent falls.

Use a ______________________ to protect the countertops when cutting food.

Always wash knives _____________________ from the rest of the dishes.

This is a _________________.

This is a __________________.

This is a __________________.

This is a ____________________.

This is a __________________.

1 way to thaw foods properly is ________________.

Ethics is defined as __________________________________.

4 ways to food safety is by

Oven mitts are used to protect your hands from heat.

Salmonella can occur from consuming raw eggs.

Wearing a hairnet while preparing food is a _______________ practice.

Using a dull knife, means that you are less likely to cut yourself.

Trying to catch a falling knife is an ___________________ practice.

While cooking in the culinary lab, you should always ______________ as you go.

If you spill something on the countertop or on the floor, you should __________________ it up immediately.

Wearing open-toed shoes in the culinary lab is ok.

This is a ________________.

This is a _______________________.

Throwing water on a grease fire is a _____________ practice.

By overloading electrical outlets, you can cause a fire.

Chemicals and food should be stored together.

If you are feeling sick, you should still report to work.

These are ________________________.

This is a _______________.

What is the most common knife used in the culinary kitchen?

Which kitchen hazard is related to a child trying to chew a hotdog thoroughly, but can't.

These are ________________________.

Washing your fruits and vegetables before eating them is a _______________ practice.