It is for hygienic purposes that uses in handling food when mixing vegetables or fruit ingredients?

It is a bowl used for mixing of ingredients?

It is a kitchen utensil used primarily to measure the volume of liquid or bulk solid cooking ingredients such as flour and sugar, especially for volumes?

Identify what kitchen tool is being presented

It is a kitchen equipment that has a chamber or compartment used cooking, baking, heating and drying.

I add air to ingredients to make them light and fluffy, what am I?

I am a large bowl with holes. I drain liquids away from foods like cooked pasta, what am I?

6. I protect your counter tops while you cut and chop food, what am I?

8. This is to prepare and arrange in order of use, the needed clean and sanitized kitchen tools, utensils, and equipment. It means putting everything in it's place, getting ready.