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Christmas Food Traditions

Total questions: 12

Worksheet time: 6mins

Name
Class
Date
1.

In which country is KFC eaten on Christmas eve?

a)

USA

b)

Australia

c)

Japan

d)

Russia

2.

In which country are latkes (fried potato pancakes) traditionally eaten at Christmas?

a)

Russia

b)

New Zealand

c)

France

d)

Israel

3.

Panettone is a bread with fruits or chocolates and is from what country?

a)

Italy

b)

Argentina

c)

South Africa

d)

Israel

4.

Tamales (a corn dough wrapped in banana leaf or corn husk) is traditionally served at Christmas in?

a)

Korea

b)

South Africa

c)

Costa Rica

d)

Argentina

5.

Serving a Christmas Pudding traditionally started in what country?

a)

New Zealand

b)

England

c)

Australia

d)

America

6.

A julbord (like a buffet) is how people in ........ serve up their food at Christmas.

a)

Fiji

b)

Hong Kong

c)

France

d)

Sweden

7.

Mattak is strips of whale blubber encased in whale skin and is served as part of the traditional Christmas meal from ?

a)

New Zealand

b)

Greenland

c)

Antarctica

d)

Poland

8.

Bûche de Noël is a Yule style log dessert from?

a)

France

b)

England

c)

Sweden

d)

Poland

9.

Shrimp for Christmas. In which country is this likely to happen?

a)

Zimbabwe

b)

Peru

c)

Iceland

d)

Australia

10.

In what country are apples wrapped in colourful paper and decorated with gold ribbon given as a gift at Christmas?

a)

New Zealand

b)

Ireland

c)

China

d)

Australia

11.

Which country claims this dessert as theirs at Christmas time?

a)

New Zealand

b)

England

c)

America

d)

Japan

12.

A superstition in this country is that on Christmas Eve, the table must be set with 12 plates (in honour of the 12 Apostles). One plate is a red soup or barszcz, made with beets and often accompanied by pierogi. What country does this?

a)

New Zealand

b)

Thailand

c)

Germany

d)

Poland