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Worksheets

Kitchen Sanitation and Safety

Total questions: 16

Worksheet time: 9mins

Name
Class
Date
1.

Sit on counters.

a)

True

b)

False

2.

Wash hands with soap and (a)   water

3.

If you are in a hurry, it is okay to run in the classroom.

a)

True

b)

False

4.

Take your apron off before Mrs. Williams has checked your kitchen.

a)

True

b)

False

5.

All long hair should be worn up.

a)

True

b)

False

6.

________________ must be worn during cooking labs.

a)

Close-toed shoes

b)

Open-toed shoes (like sandals)

c)

Slippers

d)

No shoes

7.

Focus on your job(s), and help other teammates when necessary.

a)

True

b)

False

8.

Use “inside” voices, and be attentive to prevent accidents.

a)

True

b)

False

9.

Don't rinse and dry the sink at the end of the cooking lab

a)

True

b)

False

10.

You can place the broom's dust pan on the counter when you are not using it.

a)

True

b)

False

11.

Keep all paper products away from the stovetop to prevent a fire.

a)

True

b)

False

12.

If you drop a sharp object, try to catch it!

a)

True

b)

False

13.

Never use water to put out a GREASE fire.

a)

True

b)

False

14.

Hooded sweatshirts and loose clothing are allowed to be worn in the lab.

a)

True

b)

False

15.

Never use an electric appliance if your hands are wet or if you’re standing on a wet surface.

a)

True

b)

False

16.

What would you like to make in the kitchen FIRST?

a)

Strawberry and White Chocolate Chip Scones

b)

Cheese Quesadilla

c)

Vanilla Berry Protein Smoothie