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Nursing School TPN

Total questions: 10

Worksheet time: 6mins

Name
Class
Date
1.

Which of the following are true concerning parenteral nutrition (TPN, PN)?

a)

It consists of a base solution of dextrose and lipids

b)

The nurse adds electrolytes and vitamins to the base solution per doctor's orders

c)

It is a hypertonic solution that appears yellow and is supplied in 2,000-3,000 ml bags

d)

It is typically given over 24 hours

e)

New orders for TPN are held until the current TPN order is complete to ensure maximum nutrition is delivered

2.

Which of the following are true concerning lipids?

a)

It can be given with TPN

b)

It typically comes mixed with TPN and must be delivered via central venous access

c)

It is delivered in a smaller volume than TPN and is white in color

d)

Lipids places the patient at risk for a fat embolism

3.

Which of the following would the nurse most likely assess prior to the administration of lipids?

a)

BMI

b)

Allergy to iodine

c)

Allergy to eggs

d)

Cholesterol level

4.

The nurse should be concerned if Hyperal (TPN) contains insulin.

a)

True

b)

False

5.

Which of the following components of connecting a patient to TPN and lipids are correct?

a)

The two are connected at the Y site above the pump to be delivered to the patient

b)

Hyperal and lipids are filtered through the hyperal filter, not the other way around

c)

A separate filter is needed for the hyperal and the lipids

d)

New tubing is needed for a new order of TPN and lipids

6.

Hyperalimentation is good for ______ hours, while lipids are good for _______ hours.

a)

12,6

b)

24,12

c)

48,24

d)

18,9

7.

For which of the following reasons would the nurse discard TPN or lipids?

a)

The TPN was placed in the refrigerator

b)

The lipids are being hung at 2000 on 1/5/2020 and the bag expires on 1/6/2020

c)

The contents inside the bag are separating

d)

There is a new TPN and lipid order

e)

The lipids appear white in color

8.

The nurse understands that when the provider orders TPN at a lower rate and increases it, then gradually decreases to stop, it is called _______________.

a)

Cycling

b)

Refeeding syndrome

c)

Scaling up/down

d)

Continuous assessment

9.

Which of the following are true concerning refeeding syndrome?

a)

Typically occurs in the severely malnourished once nutritional support is given

b)

Is characterized by muscle wasting

c)

Fluid retention is typically noted

d)

The patient may have a phosphate level of 3 mg/dL

e)

Muscle weakness and mental status changes may be noted

10.

For which of the following patients is a blood glucose level Q6 hours necessary?

a)

The patient who requires tube feeds

b)

The patient receiving PN, but consumes 500 calories orally

c)

The patient requiring TPN