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Stage 4 Food Tech Safety

Total questions: 25

Worksheet time: 59mins

Name
Class
Date
1.

If the gas stovetop won't light after five seconds, turn it off and call the teacher.

a)

True

b)

False

2.

The oven burners and hotplates remain hot, even after they have been turned off.

a)

True

b)

False

3.

It is safe to leave the hotplates on for the next person to use.

a)

True

b)

False

4.

A hotplate is safe to touch when it is no longer red.

a)

True

b)

False

5.

Saucepan handles should not hang over the edge of the bench.

a)

True

b)

False

6.

If oil catches on fire, you should put water on the fire.

a)

True

b)

False

7.

If liquid in a saucepan starts to boil over, you should:

a)

put a lid on the saucepan to keep the liquid from escaping

b)

remove the saucepan from the heat until it cools down and turn down the heat of hotplate

8.

Always use oven mitts to remove hot food from the oven.

a)

True

b)

False

9.

It is okay to run in the Food Technology room.

a)

True

b)

False

10.

An apron and enclosed leather shoes must be worn when cooking in the Food Technology room.

a)

True

b)

False

11.

It is okay to leave your cooking bay to see what your friends are doing.

a)

True

b)

False

12.

A wet tea towel can be used to carry hot items.

a)

True

b)

False

13.

When you have finished using an electrical appliance, you should turn it off at the power point.

a)

True

b)

False

14.

If you can't find a chopping board, it is okay to chop your ingredients on a plate or on the bench top.

a)

True

b)

False

15.

A sharp knife is safer than a dull one because it requires less __________ and is less likely to slip.

a)

skill

b)

pressure

c)

time

16.

When using a knife, you must have had ________________ and training in the correct use.

a)

your 13th birthday

b)

instruction

c)

experience

17.

When carrying a knife, make sure the blade faces ...

a)

away from you.

b)

downwards.

c)

towards you.

d)

upwards.

18.

Cut away from your __________ when using a knife.

a)

body

b)

bench

c)

teacher

19.

It is safe to run the microwave when there is nothing inside it.

a)

True

b)

False

20.

It is safe to put metal containers or aluminium foil in the microwave.

a)

True

b)

False

21.

It is safe to use an appliance when the electrical cords are damaged.

a)

True

b)

False

22.

If you want to unplug an appliance, it is safe to do so by pulling on the lead.

a)

True

b)

False

23.

What are some hazards (safety concerns) that can occur when using electrical appliances?

4 lines
24.

Why is it unsafe to use an appliance near a hot stovetop or oven?

4 lines
25.

Why should you keep electrical appliances away from water?

4 lines