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AWE 5 3rd Trim.Reviewer Quiz 1

Total questions: 10

Worksheet time: 2mins

Name
Class
Date
1.

A counter or table should be provided where food may be placed after it has been cooked.

(a)  

2.

It refers to the process of removing the skin of a fruit or vegetable using a knife or a peeler.

(a)  

3.

The simplest and the most common type of kitchen.

(a)  

4.

This type of kitchen adds work space near the dining area.

(a)  

5.

(a)   it would be more enjoyable if the kitchen is comfortable and convenient place to work in.

6.

True or False

A small appliances are use to perform tasks such as mixing and chopping.

a)

True

b)

False

7.

True or False


Before using or cleaning any appliances, read the owner's manual.

a)

True

b)

False

8.

True or False

The proper way to say it, "You eat the soup not to drink a soup."

a)

True

b)

false

9.

A sample cover for a simple meal includes only the basic items like spoon and fork only.

a)

True

b)

False

10.

True or False

All forks and spoons are to the left of the plate and knives to right.

a)

True

b)

False