Worksheetspresent egg dishes
Total questions: 5
Worksheet time: 3mins
Name
Class
Date
1.
Fry and flip over. Cooked until the yolk is completely set.
a)
b)
c)
d)
2.
Which of the following ingredients is inapproriate to add when cooking omelet?
a)
tomato
b)
onion
c)
cheese
d)
chocolate
3.
Mr. Kim is preparing egg dishes. What is a smll hand tool used generally in decorative works such as making garnish?
a)
bread knife
b)
channel knife
c)
butcher knife
d)
paring knife
4.
Which of the following is not type of fried egg?
a)
b)
c)
d)
5.
Cooked whole egg in boiling water for 10 minutes.
a)
b)
c)
d)
100 %
