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WorksheetsNorth Africa
Total questions: 10
Worksheet time: 5mins
Name
Class
Date
1.
What food is this?
a)
Orange
b)
Khubz
c)
Cous Cous
d)
Sesame
2.
What food is this?
a)
Tahini
b)
Falafel
c)
Pitta
d)
Ojja
3.
What ocean is Morocco bordering?
a)
Pacific
b)
Atlantic
c)
Indian
d)
Arctic
4.
What is the key ingredient in hummus?
a)
Chick Peas
b)
Black Eyed Peas
c)
Green Peas
d)
Field Peas
5.
What food is this?
a)
Soy
b)
Orzo
c)
Rice
d)
Sesame
6.
What is a Merguez sausage made from?
a)
Chicken
b)
Pork
c)
Beef
d)
Pigeon
7.
Ojja is eaten at what time in Tunisia?
a)
Breakfast
b)
Lunch
c)
Dinner
d)
Afternoon Tea
8.
Where does the pastry brik come from?
a)
Egypt
b)
Tunisia
c)
India
d)
Morocco
9.
What is this food called?
a)
Meat stick
b)
Beef fingers
c)
Falafel
d)
Kebab
10.
What kind of bread is this?
a)
Tiger
b)
Tortilla
c)
Pitta
d)
Wrap
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