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X-SCI-L:11-P-2

Total questions: 10

Worksheet time: 5mins

Name
Class
Date
1.

Ethanol is manufactured in industries by the fermentation of ...................

a)

molasses

b)

carbohydrate

c)

acid

d)

ester

2.

Molasses contain about ............of sucrose

a)

10%

b)

20%

c)

30%

d)

4%

3.

Molasses is first diluted with water to bring down the concentration of sugar to about ..................

a)

8-10%

b)

2-4%

c)

6-8%

d)

5-7%

4.

sucrose on hydrolysis in the presence of invertase enzyme it is converted into ................&..............

a)

carbohydrate and acid

b)

ester and ether

c)

glucose and fructose

d)

oil and fat

5.

Ethanol (C2H5OH) is soluble in .........

a)

water

b)

acid

c)

ether

d)

benzene

6.

Ethanoic acid (CH3COOH)is prepared by the oxidation of .......... in the presence of alkaline potassium permanganate

a)

CH3OH -Methanol

b)

C2H5OH-ethanol

c)

CH4-methane

d)

C2H6-ethane

7.

Pick out the oxidising agent

a)

potassium permanganate(KmnO4)

b)

Sulphuric acid(H2SO4)

c)

Nickel(Ni)

8.

........... are sodium or potassium salts of some long chain carboxylic acids

a)

sodium hydroxide

b)

sodium carbonate

c)

soap

9.

•When combined with soap, hard water develops a thin layer (precipitates of the metal ions) called ..............

a)

scum

b)

dirt

c)

deposit

10.

Molecular formula of ethanoic acid is .................

a)

CH3COOH

b)

HCOOH

c)

CH3CH2COOH

d)

CH3CH2CH2COOH