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SOURCES OF FOOD

Total questions: 10

Worksheet time: 5mins

Name
Class
Date
1.

Two examples of plant roots that we eat are Turnip and Carrot.Name another one.

a)

Beans

b)

Spinach

c)

Raddish

d)

Lady's finger

2.

Coconuts,almonds,peanuts are the examples of

a)

fruit

b)

seed

c)

flower

d)

Both fruit and seed

3.

The substances from which the food is made are called

a)

Dietary fibre

b)

water

c)

soil

d)

ingredients

4.

Which of the following animals are omnivores?

a)

Goat and Human beings

b)

Human beings and Cockroach

c)

Cockroach and Eagle

d)

Human beings and Eagle

5.

Which of the following stems are edible?

a)

Onion,potato,garlic

b)

carrot,ginger,onion

c)

Carrot,radish,pumpkin

d)

Ginger,onion,potato

6.

Which of the following prepared from rice?

a)

Bread

b)

Idli

c)

Poori

d)

Sambhar

7.

Which of the following plants store food in their roots?

a)

Sweet potato

b)

Brinjal

c)

Guava

d)

None of these

8.

The part of the sugarcane used to make sugar is

a)

root

b)

leaf

c)

stem

d)

flower

9.

Protein helps us in

a)

body building

b)

making skin soft

c)

building immunity

d)

none of these

10.

Vitamins and minerals are otherwise called as

a)

protective foods

b)

energy giving foods

c)

body building foods

d)

roughage