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Worksheets

Food Labels

Total questions: 15

Worksheet time: 8mins

Name
Class
Date
1.

What is on a food label?

a)

Stamps and stickers

b)

Serving size and nutritional content

c)

Pictures and songs

d)

Graphs and shapes

2.

What is the most important part of a food label?

a)

Serving size and serving per package

b)

Best before date

c)

Nutritional information

d)

Allergens

e)

All of the above

3.

Do food labels make for better choices?

a)

True

b)

False

4.

Do food labels give you the ingredient list?

a)

True

b)

False

5.

Can food labels be misleading?

a)

True

b)

False

6.

What does a food label look like?

a)
b)
c)
d)
7.

Should I eat more or less saturated fat?

a)

More

b)

Less

8.

Should I eat more or less fiber?

a)

More

b)

Less

9.

Are food label controlled?

a)

Yes

b)

No

10.

Is peanuts a allergen?

a)

Yes

b)

No

11.

Which of the following products will give you a food label?

a)

Bread

b)

Sugar

c)

Tuna

d)

Salad dressing

e)

All of the above

12.

What is named first on the nutritional information section?

a)

Calcium

b)

Saturated fat

c)

Energy

d)

Vitamins

13.

Where will you find the company information on a food label?

a)

Top

b)

Bottom

c)

Back

d)

Front

14.

Will you find serving suggestions on every food label?

a)

Yes

b)

No

15.

Is the food label only in English?

a)

Yes

b)

No