Font size
WorksheetsRevision Test 1
Total questions: 45
Worksheet time: 23mins
What is the holding time for coffee decoction?
3 hours
6 Hours
4 hours
5 hours
How much ice should be filled for a flavour twist cold beverages?
3 / 4th of 200 ml beverage cup
1 / 4th of 200 ml beverage cup
3 / 4th of 330 ml beverage cup
3 / 4th of 300 ml beverage cup
Which out of the following do not have dairy beverages?
Cafe Mocha
Cold chocolate
Cafe frappe
Cinnamon Latte
How many flavor twists do we have in cold beverages?
3
4
1
2
Simultaneous brewing of 2nd batch of tea is permitted. True or False
False
True
When should you make the next tea decoction?
A decoction is made only once a day
When the machine will show display Alarm
When the machine display will show load coffee beans
When the machine will display add water
What are the consumables you will ve with hot beverages?
Brown Sugar, White Sugar and Sugar Free sachet
Tissue paper, sugar - free sachet, Brown Sugar, wooden coffee stirrer
Tissue paper, sugar sachet, wooden coffee stirrer
Tissue paper, brown sugar sachet, wooden coffee stirrer
If customers ask for cold beverages without ice , can you serve them ?
No, explain Policy
Yes
True or False We can directly pour milk into a milk warmer pan?
False
True
How many freshly brewed hot beverages do serve? Which are those?
1. Chai
2. Coffee Latte
3. Black Coffee
4. Hot Masala Milk
1. Chai
2. Filter Coffee
3. Black Coffee
4. Hot Milk
1. Ginger Chai
2. Filter Coffee
3. Black Coffee
4. Hot Kesar Milk
1. Black Coffee
2. Cafe frappe
3.filter coffee
4. Chai
What are the consumables to be served with dairy beverages?
Straw
Straw, Tissue paper and Fresh cream
Straw and tissue paper
Straw, spoon and tissue paper
While dispensing aerated beverage at which angle you should hold the beverage cup?
40°
90°
60°
45°
How to check whether sanitizer solution is effective ?
By smelling it
By using sanitizer test strip QT 40
By checking colour
By ppm meter
Which chemical you will use to wash carbon deposits
Clean and Soft
HB Quat
All purpose cleaner
Grill Cleaner Plus
What is not correct about floor cleaning ?
Start from one corner opposite to the entrance and start clean the floor without lifting the mop head
Make number O with mop
Make number 8 with mop
clean towards the exit point
What are the chemicals used in 3 - sink method
All purpose cleaner , Oasis 146 Multiquat Sanitizer
Oasis 146 Multiquat Sanitizer
Clean and Soft Grill Cleaner Plus
Grill Cleaner All purpose cleaner Clean and Soft
Is it recommended to use mask while mopping irrespective of COVID ?
Not required
May be
No
Yes
Which chemical should we use to clean the toilet bowl ?
All purpose cleaner
Toilet Bowl Cleaner
Oasis 146 Multiquat Sanitizer
Clean and Soft
For which purpose we should use HB Quat chemical ?
Floor cleaning
Food contact disinfection
Toilet cleaning
Non - food contact high touch point disinfection
We can use glass cleaner for food contact surfaces. True or False
True
False
Which chemical you will use to wash your hands ?
Clean and Soft
HB QUạt
All purpose cleaner
Oasis 146 Multiquat Sanitizer
How long we should wash our hands ?
30 Second
15 Second
20 Second
10 second
Which step is different between disinfection of food and non - food contact surfaces ?
Pre - clean
Rinse
Sanitize
Disinfect
What are the steps of 3 - sink method ?
Rinse , Wash , Disinfect
Wash , Rinse , Sanitize
Disinfect , Rinse , Wash
Sanitize , Wash , Disinfect
What should be the strength of sanitizer for effectiveness ?
below 400 ppm
300-400 ppm
150-400 ppm
above 300 ppm
Where should we store chemicals ?
In kitchen
Back of the house
In dry store
Away from food preparation area in separate room
What are the steps to disinfect food contact surface ?
1. Disinfect
2. Pre - clean
3. Wait
4.Sanitize
5. Rinse
1. Pre - clean
2. Wait
3. Disinfect
4. Rinse
5. Sanitize
1. Sanitize
2. Pre - clean
3. Wait
4. Disinfect
5. Rinse
1.Pre - clean
2. disinfect
3. Wait
4. Rinse
5.Sanitize
What is the holding time for French fries?
10 minutes
20 minutes
15 minutes
25 minutes
How much oil should we fill in fryer vat ?
Till minimum level
Till maximum level
There is no need to maintain any level
Half filled
What is the food safety temperature for pizza finger ?
> 70 ° C
> 55 ° C
< 80 ° C
> 65 ° C
What is the holding time for potato vada in hot cabinet ?
10 minutes
20 minutes
30 minutes
40 minutes
How many pieces of Samosa you will serve in two orders?
1
2
3
4
How you will store half open packs of sabudana vada ?
Will keep open in chiller Your Answer
Will keep open in freezer
Will close it with food clip and put it in air tight container in freezer
Will close it with food clip and put it in air tight container in chiller
Can we fry French fries and potato vada in same vat ?
We Can Do It
May Be Sometimes
NO
Yes
What are the measuring modes in thermometer ?
Contact mode and Non - contact mode
Visual mode
Distance mode
How many flavoured fries do we have in our menu ?
1
4
3
2
How many measuring modes we have in thermometer ?
1
2
3
4
True or False. Exhaust fan need not to be ON all the time during frying operation.
False
True
How much time it will take to get the fryer ready for operation ?
15 minutes
25 minutes
10 minutes
20 minutes
If we have two platters of potato vada , where should we store platter of freshly fried potato vada in hot cabinet ?
At bottom shelf
At back of the shelf
On top shelf
At front of the shelf
When should we discard oil ?
When oil looks dirty
When TPM > 21 %
When TPM > 25 %
When oil looks clear
Which consumables are to be served with Vada pav ?
Onion Garlic chutney and Tissue paper
Ketchup
No consumables
Only tissue
How much time Brew to cofee & tea for serv customer?
10 minutes & 25 minutes
30 minutes & 20 minutes
30 minit & 10 minutes
25 minutes & 10 minutes
Nestea before & after shelf Life?
6 months & 15 days
12 months & 15 days
12 months & 7days
6 months & 7 days
Nescafe before opening & after opening shelf Life?
6 months & 7 days
6 months & 15 days
12 months & 7 days
12 months & 15 days
