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Health 7 - PRETEST#1(2Q)

Total questions: 10

Worksheet time: 5mins

Name
Class
Date
1.

A medical condition in which the bones become brittle and fragile from loss of tissue, typically as a result of hormonal changes, or deficiency of calcium or vitamin D.

a)

osteoporosis

b)

anemia

c)

pale skin

d)

night blindness

2.

Are proteins that help speed up metabolism, or the chemical reactions in our bodies.

a)

micronutrients

b)

zinc

c)

hemoglobin

d)

enzymes

3.

A chemical element or substance required in trace amounts for the normal growth and development of living organisms.

a)

fats

b)

micronutrients

c)

macronutrients

d)

proteins

4.

Substance, ordinarily a liquid, in which other materials dissolve to form a solution.

a)

carbohydrate-rich food

b)

leafy vegetables

c)

solvent

d)

fatty acids

5.

Is a nutrition tool for preparing healthy food on a per meal basis.

a)

pinggang pinoy

b)

ten Kumainments

c)

malunggay

d)

prutas araw-araw

6.

Are grains or starchy foods like bread, rice, pasta, or oats.

a)

Go food

b)

Grow food

c)

Glow food

d)

water

7.

Is a representation of the optimal number of servings to be eaten each day from each of the basic food groups.

a)

daily menu

b)

pinggang pinoy

c)

stadiometer

d)

nutritional guide pyramid

8.

A device for measuring height that typically consists of a vertical ruler with a sliding horizontal rod or paddle which is adjusted to rest on the top of the head

a)

bathroom scale

b)

stadiometer

c)

clinical thermometer

d)

foot rule

9.

Can keep our immune system strong so that we can fight bugs and viruses.

a)

Water

b)

Go food

c)

Glow food

d)

Grow food

10.

Cannot be synthesized by the body (or not in adequate amounts) and is therefore essential to the diet.

a)

essential fatty acids

b)

fiber

c)

iron

d)

potassium