WorksheetsPresent Egg Dishes
Total questions: 11
Worksheet time: 5mins
Which of the following is the correct order in which people ‘’eat’’?
eyes ,nose ,mouth
nose, mouth, eyes
mouth, eyes, nose
nose, eyes, mouth
Refers to how something feels or its visible surface characteristics; for instance, a food might be described as crispy, creamy, or rough.
Texture
Color
Taste
Arrangement
One of the important elements in plating and presenting food is the plate. What should NOT be considered in choosing the right plate for your dish?
Color
Size
Shape
Cost
It is important to remember KIS when it comes to garnishing and plating. What does KIS stand for?
Keep it saucy
Keep it simple
Keep it succulent
Keep it super
Which of the following is the process of arranging and decorating food to make it appealing.
Food Presentation
Putting Sauce
Garnishing
Creativity
When to garnish a dish?
After the dish is served
Right before serving
Before the main ingredient is placed
Before being held for future service
Which of the following is an example of a Clockwork Style of Plating food?
Which of the following is NOT an example of Asymmetrical way of Plating food?
Which of the following is NOT an example of Symmetrical way of Plating food?
Learning how to presenting and plating your food is important. Why? 1 Sentence only. (5pts)
Which of the following is an Element in Good Food Presentation?
Main Dish
Sauces
Garnish
All of the above
Side Dish
