WorksheetsFast-food culture
Total questions: 12
Worksheet time: 6mins
.What ingredient is not abundant in fast food?
sugar
vitamin
calorie
fat
“Fast-food is a type of mass-produced food, prepared slowly and easily”
true
false
What is the precursor of a food truck?
Chuck wagon
Mobile canteen
Van
Trailer
When did food trucks become popular as nowadays?
1886
1950
2008
1872
What food originally came from Mexico?
Doro-Wat
Barbecue
Tacos
Hot dog
What was the first hamburger chain in the USA?
Subway
White Castle
Black Castle
McDonald’s
When did popular fast food restaurants start popping up?
1921
1940
1940s
1950s-1960s
Why do fast food restaurants rely on consistency and uniformity?
To build reliability of their customers
To gain more money
To draw public’s attention
To increase investment
When did the dream of having fast food chains appear?
Before world war II
After world war II
During world war I
Which one below is NOT mentioned in Americans' breakfast?
milk with cereal
fried egg
Spaghetti
The booming stage of fast food is:
'60s and '70s
'40s and '50s
'80s and '90s
Which is not the reason fast food is popular in the US?
taste good
cheap
good for health
save time and convenient
