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Worksheets

Dutch Ovens

Total questions: 19

Worksheet time: 10mins

Name
Class
Date
1.

What is the minimum distance a fire should be away from dry agriculture?

a)

10ft

b)

12ft

c)

15ft

d)

20ft

2.

How far should one be away from the fire, when you aren't cooking?

a)

Nah, just jump in, it's the right temperature!

b)

3ft

c)

5ft

3.

Have a...on hand

a)

bucket

b)

shovel with a bucket of sand

c)

shovel with a bucket of water

d)

fire extinguisher

e)

A, B, and C

4.

To make sure a fire is dead, feel the pit to make sure there isn't any heat

a)

True

b)

False

5.

When having a fire…

a)

Never leave it unattended

b)

It’s fine to be left alone as long as it’s small

6.

Don’t build near…

a)

Grass, shrubs, roots, and low hanging branches

b)

Grass, shrubs, roots, and low hanging branches that are dry, or tree-filled areas

c)

Grass, shrubs, roots, and low hanging branches that are dry

7.

It’s fine to get something out of the fire as long as it’s around the edges

a)

True

b)

False

8.

How do you treat Minor Burns? (1st-degree burns)

a)

Run water on the wound and slap a bandaid on it

b)

Blow on the wound and hope it gets better

c)

Run area underwater, or a cool compress until the pain goes away, and apply aloe or burn cream

d)

Take the victim to the hospital ASAP.

9.

3rd Degree burns need immediate treatment

a)

True

b)

False

10.

How to treat minor cuts and scrapes?

a)

Wash the wound with soap and water, and apply antibiotic ointment, along with a sterile bandage

b)

Just squirt hand sanitizer on the wound and pray everything will be fine

c)

Wash the wound and apply a bandaid

d)

Just leave it the way it is

11.

Some tools you will need for dutch oven cooking are (choose all that apply)

a)

Lid lift

b)

Tongs

c)

Mitts (heatproof)

d)

Charcoal chimney starter

e)

Coals

12.

How do you clean a dutch oven?

a)

Just get some Clorox wipes and dry it with some paper towels

b)

Dump it into a body of water and hope it gets all the dirt out

c)

Don’t clean it, it’ll be fine

d)

Clean out all the residual food, and use soap and warm water, wiping it with a dishcloth or sponge, and dry with a towel

13.

Clean out all residual food using a

a)

Soft brush, non-metallic scouring pad, or rubber spatula

b)

Dish scrubber or sponge (just not steel wool), hot water, and dish soap to remove any residue.

c)

Rough brush, metallic scouring pad, and metal spatula

14.

Warm winds or breezes will...the temperature

a)

Raise

b)

Lower

c)

Have no effect

15.

High humidity will... the temperature

a)

Raise

b)

Lower

c)

Have no effect

16.

Direct sunlight will...the temperature

a)

Raise

b)

Lower

c)

Have no effect

17.

The shade will...the temperature

a)

Raise

b)

Lower

c)

Have no effect

18.

Higher air temperature will the temperature.

a)

Raise

b)

Lower

c)

Have no effect

19.

High latitude will...the temperature.

a)

Raise

b)

Lower

c)

Have no effect