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Worksheets

Salads

Total questions: 12

Worksheet time: 6mins

Name
Class
Date
1.

A layer of salad greens that lines the plate or bowl in which the salad would be served.

a)

Garnish

b)

Base

c)

Dressing

d)

Body

2.
What is this salad green?
a)
Cabbage
b)
Romaine
c)
Spinach
d)
Iceberg
3.
After cleaning lettuce, use paper towel to remove any moisture from leaves.  True or False?
a)
True
b)
False
4.

Visually enhancing the appearance of a salad while also complementing the overall taste.

a)

Base

b)

Body

c)

Dressing

d)

Garnish

5.
What is the name of this salad leaf?
a)
Cabbage
b)
Red Leaf
c)
Spinach
d)
Iceberg
6.
When shopping for cabbage, choose one that is heavy in size.  True or False?
a)
True
b)
False
7.
A crisper drawer is the best part of the refrigerator for storing lettuce leaves.  True or False?
a)
True
b)
False
8.

The darker or brighter the greens/vegetables the more nutritious they are for you.

a)

True

b)

False

9.

Salads can provide ALL the nutrients you need in your diet

a)

True

b)

False

10.

A salad can never be served as a complete main course

a)

True

b)

False

11.

The body of a salad is

a)

usually a layer of salad greens that line the plate or bowl in which the salad will be served

b)

the part that enhances the appearance of the salad while also complementing the overall taste.

c)

the main part of the salad and this part should receive most of our attention.

d)

the part that gives added flavor (tartness, spiciness) and moisture to salads

12.

A liquid or semi-liquid used to add flavor, appearance and sometimes hold the salad together known as a dressing.

a)

False

b)

True