The Catering Department is responsible for preparing meals for the crew.

They do maintenance chores under the supervision of the bosun.

O.S. stands for...

Some unlicensed crew members of the engine department are...

Each shipboard department has a designated head who reports to the Master.

The Master usually has the advice of the boatswain while the ship is navigating in restricted waters.

The crew of a ship in the Merchant Marine is divided into four departments.

What is the Commanding Officer of a ship called?

On most legal documents in the

merchant shipping industry, the

captain is correctly referred to as

The ship's ________.

The ship security officer

Ship navigating officer

He is the head of

the deck department on a

merchant vessel

This officer typically stands the 12-4 navigation watch. That is, from 1200 to 1600 at noon and again from 0000

to 0400 in the nights.

It is an entry-level position in a ship's deck department.