wayground logo

Free Printable Worksheets

NEW

Font size

S
M
L
XL
Worksheets

Chinese Table Manners / Dining Etiquette 中国餐桌文化

Total questions: 15

Worksheet time: 8mins

Name
Class
Date
1.

A good number of dishes to order at a meal is:

a)

an even number

双数

b)

an odd number

单数

2.

Where does the guest of honor sit?

a)

Facing the entrance, farthest from the door.

b)

Closest to the door, with their back to the entrance.

3.

What does flipping over a fish represent?

a)

Losing your livelihood (a boat flipping over)

b)

Turning a corner (finding a new job)

4.

Sticking your chopsticks upright in food looks like:

a)

incense stuck in rice for the dead (meaning: bad luck)

b)

TV antenna (meaning: you will receive a message)

5.

上菜 means:

a)

serve a dish

b)

get the rice down

6.

下饭 means:

a)

serve a dish

b)

get the rice down

7.

Who gets to sample a newly served dish first?

a)

the oldest / most senior person

b)

The richest person at the table

c)

The youngest person

8.

How do you say "I'm full"?

a)

他吃饱了

tā chī bǎo le

b)

你吃饱了

nǐ chī bǎo le

c)

我吃饱了

wǒ chī bǎo le

9.

How do ask "are you full?"

a)

你吃饱了吗

nǐ chī bǎo le ma

b)

他吃饱了吗

tā chī bǎo le ma

10.

包子

a)

bāozi

b)

jiǎozi

11.

What is the radical in 筷?

a)
b)
c)
12.

What is the radical in "Chopsticks"? 筷

a)

b)

c)

d)

13.

What does tapping the table with two fingers mean?

a)

Please pour me some tea

b)

Thanks for pouring me some tea

14.

饺子

a)

bāozi

b)

jiǎozi

15.

How do you say "Chopsticks" in 中文?

a)

kuàizi

b)

jiǎozi

c)

bāozi