NEW
Font size
WorksheetsUnderstanding recipes
Total questions: 20
Worksheet time: 11mins
How do you measure brown sugar
Scoop into dry measuring cup and pack down
Lightly scoop into measuring cup and level with a flat edge
Scoop into liquid measuring cup and pat down
You don't need to measure it just estimate
When looking at a recipe, the capital T stands for
teaspoon
1/4 teaspoon
1/2 teaspoon
Tablespoon
If you are doubling a recipe that has 1 1/2 cups of flour, how much flour will you need?
You do not have to double the flour
2 1/2 cups
3 cups
What is "doubling" a recipe?
How do you measure solid butter?
With a Tablespoon
You need to melt it first then use a liquid measuring cup
Look at the markings on the wrapper
Butter is always measuring in sticks EX: 1 stick, 2 sticks etc.
What would you use to measure 1 cup of oil?
Dry measuring cup
A ladle
Liquid measuring cup
Measuring spoons
What would you use to measure 2 T of sugar?
Dry Measuring Cups
Liquid Measuring cups
Measuring Spoons
I don't know
How much butter is needed to serve 16...
300g
150g
200g
100g
How many chillies are needed to serve 12...
3
4
5
6
What is a recipe?
a set of instructions for preparing a particular dish, including a list of the ingredients required
instructions telling you the method
instructions telling you the ingredients
instructions telling you the equipment
A recipe is made up of the following parts:
Ingredients, equipment and method
ingredients and method
method and equipment
A recipe may also include the following?
a picture
serving suggestion e.g serve with ....
number of portions
all of the above
The ingredients list might also tell you
food needed
to preheat the oven
how to prepare the ingredients for the recipe
number of people it serves
What is the method do in the recipe?
Tells you how to prepare the ingredients
a particular procedure for accomplishing or approaching something
The method is a logical step-by-step set of instructions.
Tells you how to cook food
How much a recipe makes is called
batch
a serving size
yield
a plateful
What's the first thing you do when you get a recipe?
Get out all your ingredients
Preheat the oven
Wash your hands
Read the recipe
Anzac Biscuits is what part of the recipe
time/temperature
ingredients
serving size
recipe title
What does " mix the butter in a bowl with the sugar till light and cream" refer to in a recipe
title
ingredients
a step of the method
serving size
True or False.. Ingredients are listed in order of use (when you need them).
False
True
This picture shows a process in a recipe what process is it?
frying
mixing
stiring
cutting
to add
