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உணவே உணர்வே - Round 2

Total questions: 30

Worksheet time: 14mins

Name
Class
Date
1.

Guess the dessert name

(a)  

2.

Without me, the ingredient list for the dish below would not be complete, for which I am considered to be the most essential of all the ingredients. Who am I?

(a)  

3.

I am popularly called by a coffee name but I am actually tea. Humans use me for their throat relief and I have lot of medicinal properties . My ingredients are listed.

Who am I ??

(a)  

4.

Find the dish name ?

(a)  

5.

Find the food name ?

(a)  

6.

Find the dish name ?

(a)  

7.

Find the dish.

(a)  

8.

Find the food

(a)  

9.

Find the food

(a)  

10.

The amalgamation of rich taste of ghee, gram flour and spices makes me a wholesome meal difficult as well as time taking. And I am a Rajasthani exotic Dish. Who am I ?

(a)  

11.

Indian bread cooked in a Tandoor and yeast leavened?

a)

Parotta

b)

Naan

c)

Tandoori Roti

d)

Bhatoora

12.

'Tikka' dishes were popular during the Mughal era. It's pieces of meat or meat alternatives...

a)

...grilled and served in a creamy tomato gravy.

b)

marinated in spices and yogurt and cooked in a tandoor oven.

c)

...coated in breadcrumbs and spices and then deep-fried.

13.

If you order this at a street cart in Mumbai, you’ll get...

a)

Pav Bhaji: a toasted bun with a mashed potato and vegetable filling.

b)

Vada Pav: a toasted bun with a deep-fried potato dumpling

c)

Keema Pav: a toasted bun with minced meat curry.

14.

Which food is most stolen in the world?

(a)  

15.

From which country does Black Forest cake originate?

(a)  

16.

Churros are traditionally served with what?

(a)  

17.

A spicy sauce of red color, I'm often used as a topping for noodles, and I'm a well-known popular sauce in Indo-Chinese lands. Who am I?

(a)  

18.

Which Indian state is famous for the hot, spicy curry called Vindaloo?

a)

Uttar Pradesh

b)

Kerala

c)

Goa

d)

Rajasthan

19.

What is the most common oil used in South Indian cooking?

a)

Sesame oil

b)

Coconut Oil

c)

Sunflower Oil

d)

Groundnut Oil

20.

According to ancient Indian tradition, which of these was the 'food of gods'?

a)

Milk

b)

Yoghurt

c)

Ghee

d)

Fruits

21.

The mouthwatering sweet Kheer Kadam comes from which state?

a)

West Bengal

b)

Sikkim

c)

Madhya Pradesh

d)

Tamil Nadu

22.

Which spice is the most expensive in the world?

a)

cinnamon

b)

cardamom

c)

clove

d)

saffron

23.

Which state is famous for Kaju Katli?

a)

Gujarat

b)

Delhi

c)

West Bengal

d)

Maharashtra

24.

Find the dish name ?

(a)  

25.

Which is the national vegetable of India?

a)

Potato

b)

Cauliflower

c)

Brinjal

d)

Meetha Kaddu

26.

Common food sources of Vitamin A are

a)

Broccoli

b)

Sugar cane

c)

Kale

d)

Eggs

27.

The Telugu cuisine is unique in having a crepe-like bread similar to dosa. Contrary to dosas, this is made with gram flour (moong dal), not rice. Name the food item.

(a)  

28.

What State is famous for Litti Chokha?

a)

Bihar 

b)

Assam 

c)

Maharashtra 

d)

Gujarat 

29.

Several plastic eggs were found in Kolkata on 31 March, imported from China. Similar incidents were reported in July 2015. What was the subject of the report?

(a)  

30.

People who do not like fish can choose from a variety of alternative dishes. There's rumble-tumble, toast with crunchy flakes, and ox eyes. These dishes contain animals brought over from England that provide the key ingredient for all of them. What is that ingredient?

(a)