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WorksheetsCookery 9
Total questions: 10
Worksheet time: 2mins
What tool is used to cut, chop, and slice cooked and uncooked food in preparing sandwich?
Butter knife
Deli knife
French knife
Grater
What tool is best used to cut sandwiches into different shapes?
Cookie cutters
Chef’s knife
Kitchen shears
Serrated knife
What cutting tool is designed to slice thick sandwiches?
Butter knife
Deli knife
French knife
Spatula
What cutting tool is used to apply mayonnaise on bread?
Deli knife
French knife
Grater
Spatula
What tool is used to hold ingredients while mixing?
Cooking pan
Measuring cups
Mixing bowl
Utility tray
What tool is used for measuring mayonnaise for sandwich spread?
Dinner spoon
Measuring glass
Measuring spoon
Spatula
Which equipment is used primarily for browning or glazing the top of the sandwich?
Bread toaster
Microwave oven
Griddles
Salamanders
What equipment is designed to toast sliced bread?
Bread toaster
Griddles
Oven
Salamanders
Which equipment is used to store sandwiches to retain its freshness and aesthetic appeal?
Chiller
Cooler
Freezer
Refrigerator
What equipment is used to store perishable food like fresh and processed meat to avoid spoilage?
Chiller
Cooler
Freezer
Refrigerator
