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6. Vocabulary activity 6 (Unit 12)

Total questions: 10

Worksheet time: 5mins

Name
Class
Date
1.

relaxed and friendly; not following strict rules of how to behave or do something / ซึ่งไม่เป็นทางการ

a)

bland (adj.)

b)

disposable (adj.)

c)

informal (adj.)

d)

formal (adj.)

2.

the total amount that can be made or contained / ปริมาณสูงสุดที่จะรับได้

a)

cuisine (n.)

b)

capacity (n.)

c)

entrée (n.)

d)

reputation (n.)

3.

to use one thing or person in place of another / แทนที่

a)

rectify (v.)

b)

substitute (v.)

c)

pick up the tab (v. phr.)

d)

coordinate (v.)

4.

rules about what clothes people should wear at work, at school, in a restaurant or club, etc. / กฎการแต่งกาย

a)

dress code (n.)

b)

condiments (n.)

c)

tablecloth (n.)

d)

condiments (n.)

5.

to use something or to eat or drink something / บริโภค

a)

garnish (v.)

b)

consume (v.)

c)

coordinate (v.)

d)

expand (v.)

6.

including many different types of people or things / หลากหลาย

a)

complimentary (adj.)

b)

bland (adj.)

c)

diverse (adj.)

d)

disposable (adj.)

7.

to organize a job or plan so that the people involved work together effectively / ประสานงาน

a)

coordinate (v.)

b)

raise a toast (v. phr.)

c)

consume (v.)

d)

garnish (v.)

8.

free of charge; not costing any money / ฟรี

a)

diverse (adj.)

b)

rare (adj.)

c)

formal (adj.)

d)

complimentary (adj.)

9.

the opinion that people have about someone or something / ชื่อเสียง

a)

intern (n.)

b)

patron (n.)

c)

reputation (n.)

d)

entrée (n.)

10.

if a supply of something runs out, it is used up or finished / หมด

a)

coordinate (v.)

b)

run out (phrasal v.)

c)

expand (v.)

d)

garnish (v.)