WorksheetsCookery 8
Total questions: 13
Worksheet time: 7mins
After cooking, return electric mixers and other electronic equipment to their designated storage spaces.
True
False
Cleaned and sanitized equipment and utensils must be stored on clean surfaces
True
False
Proper storage and handling of cleaned and sanitized equipment and utensils is not important to prevent recontamination prior to use.
True
False
Make sure all wooden spoons and accessories are wet before storing.
True
False
Cutting board is made of aluminum.
True
False
Heat are approved sanitizers are chlorine, iodine, and quaternary ammonium.
True
False
The cooking process uses a scientific method.
True
False
Chemicals that are approved sanitizers are chlorine, iodine, and quaternary ammonium.
True
False
This is a durable board on which the material to be cut is placed.
Sieve
Cutting board
Colander
You need a 3 pcs. medium-sized potato and the unit cost of that item is P4.00 each. What is the total cost?
P1200
P12.00
P120.00
