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KIN 210 Chapter 7

Total questions: 11

Worksheet time: 6mins

Name
Class
Date
1.

Fortified foods are a safe way to get your daily vitamins.

a)

TRUE

b)

FALSE

2.

Everyone can meet their vitamin needs through food, so taking supplements is never necessary.

a)

TRUE

b)

FALSE

3.

Which of the following is a water-soluble vitamin?

a)

Vitamin A

b)

Vitamin E

c)

Niacin

d)

Vitamin K

4.

You are enjoying a salad bar lunch. You want to top your greens with vitamin E–rich foods. You could choose

a)

olive oil.

b)

pickles.

c)

tomatoes.

d)

vinegar.

5.

Which of the following vitamins is needed in order for your blood to clot?

a)

Vitamin D

b)

Vitamin K

c)

Beta-carotene

d)

Vitamin A

6.

Vitamin D is

a)

a carbohydrate.

b)

made in your body with the help of sunscreen.

c)

found in fortified milk.

d)

water soluble.

7.

A deficiency of thiamine can cause

a)

rickets.

b)

beriberi.

c)

scurvy.

d)

osteomalacia.

8.

Folic acid can help reduce the risk of

a)

acne.

b)

neural tube defects.

c)

night blindness.

d)

pellagra.

9.

Adam Craig is 55 years old. Which of the following might his body have difficulty absorbing?

a)

The vitamin B12 in a piece of steak

b)

The vitamin B6 in liver

c)

The folate in spinach

d)

The riboflavin in milk

10.

You are enjoying a breakfast of raisin bran cereal in skim milk accompanied by a glass of orange juice. The vitamin C in the orange juice will enhance the absorption of

a)

the calcium in the milk.

b)

the vitamin D in fortified milk.

c)

the iron in the cereal.

d)

the fiber in the cereal.

11.

Which of the following statements is NOT correct? The USP seal on the vitamin label means that the dietary supplement has been tested and shown to

a)

contain the amount of the substance that is stated on the label.

b)

be of good quality.

c)

be free of any contaminants.

d)

meet your daily needs of that vitamin.