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WorksheetsKnife skills
Total questions: 25
Worksheet time: 26mins
Comfortable handles allow you to work for a
(a)
If cared for properly, good knives are an (a) that will last a long time.
All knives have (a) main parts
using a (a) motion prvents crushing the food
Which of the followng is not a place for storing knifes
Magnetic board.
Cabniet drawers
Knife block
Knife case
What Kind of material is used for sharpening a knife
(a)
Part of knife used for detailed cutting or trimming.
Rivets
Back
Tang
Tip
Handles can be made from all of the above except
Wood
Plastic
Steel
Metal
A paraing knive is used for cutting
Meat
Bread
Fruits and Vegetables
Cakes
Slicing knife is used for
Meats & poultry
Fruits and Vegtables
Cakes
Any small cutting tasks
A boning knife is used for
(a)
A chef's knife is used for
(a)
Finger guards are
(a)
Describe the recommended methods for gripping a knife
How do you choose a knife grip?
(a)
Before cutting your cutting board should be stabilized with what?
A wet paper towel
A damp kitcne towle or paper towel
Another cutting board
Nothing, you dont need to stablized a cutting board.
Do not ___ your ____ finger
(a)
Which of the following knives is most frequently used?
Paring knife
Chef's knife
Serrated knife
Bread knife
list 3 ways to prevent knife injuries in the kitchen
Keep knives
(a)
Always cut on a
(a)
Always cut
Away from your body
Towards your body
True or False: Do not point knives at others
True
False
Explain how to hold and walk with a knife
If a knife falls what do you do?
You catch it
You let it fall before picking it up
You scream and call a teacher
