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WorksheetsFundamentals of Tourism & Hospitality (DTM10083)
Total questions: 14
Worksheet time: 3mins
How many sector in the Tourism & Hospitality
7
8
9
10
There is 3 sector in Tourism & Hospitality, Except
Accommodation
Food & Beverage
Shopping
Education
Food and beverage division led by
Chef Steward
Director
Service Manager
Executive Chef
Why we need to controlling cost is kitchen
To avoid major wastage
To increase profits
To avoid an accident
To increase subsidy
How many types of tourist attractions?
1
2
3
4
Tourist attraction is a place of interest where tourist visit.
YES
NO
Cultural sites known as "Human Made"
YES
NO
Which one of the followings restaurant manager responsibilities ?
Check employee on duty
Setting and maintain high quality standart
Check and approve for food schedule
Keep daily update revenue of F&B
Convention hotel is more exotic location and want get plesure experience.
YES
NO
Transportation quality changing effect by era-technology. Transportation involved in :
i - Air
ii - Road
iii - Railway
iv - Water
i and ii
i and iii
ii and iv
All above
What is condotels ?
Economy hotel
The resedence
Combination of hotel and condominiums
Budget hotel
There is types of cultural events, Except.
Sporting events
Recreations
World fairs
Festivals & perfomance
What is MICE ?
Meeting
Incentive travel
Conventions
Events
Meeting
Incentive travel
Conventions
Exhibitions
Meeting
Incentive travels
Condotels
Exhibitions
Meeting
Invitation
Conventions
Exhibitions
What is the name of your lecturer just now?
Miss Balqis
Miss Hidayah
Miss Fatin
Miss Humaira
