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Diagnostic Test Bridging Quiz

Total questions: 15

Worksheet time: 4mins

Name
Class
Date
1.

Which of these is not housekeeping?

a)

Keeping the house clean and free of hazards.

b)

Disorganizing closets.

c)

Keeping the rooms neat and orderly.

d)

Management of duties and chores

2.

Which will you use to sweep and gather all the dust and dirt on the floor?

 

a)

Dustpan

b)

Feather Duster

c)

Mop

d)

Soft Broom

3.

Which is used to wipe the mirror and windowpanes of the living room?

a)

Dustpan

b)

Feather Duster

c)

Mop

d)

Rag

4.

Which of the following chores should be done daily?

a)
b)
c)
d)
5.

Which of these tasks should you do weekly?

a)

Cooking meals

b)

Sweeping the floor

c)

Washing beddings and towels

d)

Fixing the roof

6.

Which refers to the manner in which the table appointments and foods are arranged on the table?

 

a)

Fine Dining

b)

Table Manners

c)

Table Preparation

d)

Table Setting

7.

Which refers to the proper behavior to be observed when eating?

a)

Table Appointments

b)

Table Manners

c)

Table Services

d)

Table Setting

8.

Why should we keep cleaning, gardening, cooking, sewing, tools, materials, and other equipment in a permanent place?

a)

To easily get rust and broken.

b)

To avoid waste of time and energy in looking for them.

c)

To make them look new and clean.

d)

To ensure safety.

9.

Which gardening tool is used to gather dry leaves, weeds and level the soil in the plot?

                       

a)

Hand Trowel

b)

Pick Mattock

c)

Rake

d)

Shovel

10.

To be sure that the house and surroundings are always clean and orderly, which of the following must be observed?

a)

Start cleaning from the floor.

b)

Clean only the frames hanging on the wall.

c)

Mop the floor after removing the dust properly.

d)

Use a feather duster and briskly remove the dust in the window and furniture.

11.

Which of this food is rich in vitamins and minerals?

a)

Grow Foods

b)

Glow Foods

c)

Go Foods

d)

Dairy Foods

12.

Which of this food preparation is done to remove the outer covering of fruits , vegetables, etc.?

a)

shredding

b)

chopping

c)

slicing

d)

paring

13.

Which cooking method is done to cook food in oil?

a)

blanch

b)

fry

c)

simmer

d)

broil

14.

Which type of store carries one line of products like shoes, bags or clothes?

                       

 

a)

Department Store

b)

General Merchandize

c)

Specialty Store

d)

Single Line Store

15.

Which type of store carries different kinds of products and does shopping in just one place?

                       

a)

Department Store

b)

General Merchandize

c)

Single Line Store

d)

Specialty Store